CFAES Give Today
News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

Search results

Search results

  1. Workshop: Implicit Associations, Insidious Assumptions: Unintended Manifestations of Bias in Everyday Life

    https://cfaesdei.osu.edu/events/workshop-implicit-associations-insidious-assumptions-unintended-manifestations-bias-everyday

    NOTE: If the registration link does not work, please log onto BuckeyeLearn via  https://buckeyelearn.osu.edu/  and search for the title of the workshop (check for spelling errors, search terms must match) Description: This 90-minute workshop will provide ...

  2. The 13th CFAES Wooster Celebration of Nations

    https://cfaesdei.osu.edu/events/13th-cfaes-wooster-celebration-nations

    FREE and open to all- BuckID or USDA ID required Register at:  https://osu.az1.qualtrics.com/jfe/form/SV_4HeYJbe6W0VrZxc Reserve a seat on the free, Wi-Fi equipped 55-passenger OSU bus (leaves Ag Admin in Columbus at 10am, returns to Ag Admin at 3pm) Comp ...

  3. Workshop: The Gift of Accountability: How to Respond When Someone Calls You In/Out for Causing Harm

    https://cfaesdei.osu.edu/events/workshop-gift-accountability-how-respond-when-someone-calls-you-inout-causing-harm

    We all do it- say or do something, often unintentionally, that causes harm to someone. Maybe it's just a slip of the tongue or a microaggression. Sometimes, we're lucky and an ally intervenes to let us know what we did that caused harm and why. ...

  4. CFAES Principles of Community

    https://cfaesdei.osu.edu/about-us/cfaes-principles-community

    We are a community of people whose principles strive to create and contribute to a more equitable and just community. Our Principles of Community foster our vision for our community.  To affirm our conviction that racism has no place in CFAES, we invite y ...

  5. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    The Ohio State University Department of Food Science and Technology Faculty Expertise FACULTY Valente Alvarez, Professor & Director, Food Industries Center-   alvarez.23@osu.edu   Dairy and food processing, research and extension. Industry-related res ...

  6. FST Students Named to 2023 Autumn Semester Dean's List

    https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who were named to the 2023 Autumn Semester Dean’s List. To qualify for this recognition, these students completed a minimum of 12 graded credit hours with a GPA o ...

  7. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    Congratulations to FST undergraduate students Liddie Ainsworth, Rachel Barrett, Noah Dameron, and Talia Katz, who have been named 2024 CFAES Distinguished Seniors. They are four of the twenty-three seniors selected to receive the most prestigious undergra ...

  8. Award Nomination Form

    https://fst.osu.edu/about-us/harrisaward/nomination

    Harris Award for Excellence in Food Science & Technology Call for Candidates Nominations are being accepted for suitable candidates from all persons or groups in the food science profession for the 2023 OSU Harris Award for Excellence in Food Science ...

  9. Pesticide Recertification

    https://seneca.osu.edu/program-areas/agriculture-and-natural-resources/pesticide-applicator-information/pesticide

    For Commerical Recertification please visit  https://pested.osu.edu/commercialapplicator/licensing Private Pesticide Recertification & Agricultural Fertilizer Recertification February 20, 2024 8:30am-12:30pm (Core, 1, 2, 3, 4, 5, 6) Huron County Admin ...

  10. Beef Quality Assurance

    https://seneca.osu.edu/program-areas/agriculture-and-natural-resources/beef-quality-assurance

    The goal of the Ohio Beef Quality Assurance (BQA) program is to increase the competitive base for marketing Ohio cattle. Beef Quality Assurance is a program to ensure that beef and dairy cattle are maintained in a manner which will result in a safe and wh ...

Pages