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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. What Happened to Those Hail-Damaged Soybeans?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-41/what-happened-those-hail-damaged-soybeans

    In July, we wrote an article reporting hail damage to soybean and corn in Preble County, Ohio (https://agcrops.osu.edu/newsletter/corn-newsletter/2023-24/hail-damage-soybean-and-corn) (Figure 1). As a reminder, soybean plants were at approximately the R2 ...

  2. Late Fall Herbicide Applications

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-41/late-fall-herbicide-applications

    After a relatively slow fall field season, harvest is now winding down in much of the state. As folks continue to wrap up there have been some reports of late-season fall herbicide applications. Previous C.O.R.N. articles have covered the benefits of fall ...

  3. Understanding and Overcoming Cover Crop Yield Penalties in the Maumee River Watershed: Unlocking the Potential

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-41/understanding-and-overcoming-cover-crop-yield-penalties-maumee

    A research and extension team from Ohio State University is inviting farmers in the Maumee River Watershed to participate in a USDA-funded project designed to help better understand the benefits and tradeoffs associated with integrating cover crops into c ...

  4. 2023-41

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-41

    ...

  5. Quality Assurance

    https://hamilton.osu.edu/program-areas/4-h-youth-development/quality-assurance

    What is Quality Assurance? The Quality Assurance course ensures youth raising market animals learn the important best practices for raising quality and safe animal products for the food system. They will learn proper animal handling and welfare in not onl ...

  6. The Problems with Baking in Canning Jars!

    https://hamilton.osu.edu/news/problems-baking-canning-jars

    While they may look like easy gifts to give for the holidays, you don't want to give the gift of foodborne illness! Bread or cakes baked in canning jars, then applying the lid, can create a low-oxygen environment. This, combined with baked goods high ...

  7. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    ...

  8. Certified Livestock Managers Webinar Series

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-40/certified-livestock-managers-webinar-series

    Join the Ohio State University Water Quality Extension Associates for the last installment of the Certified Livestock Managers Webinar series for 2023. This webinar will focus on Biosecurity Measures: Rodent Control and Animal Mortalities Speakers feature ...

  9. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    ...

  10. Understanding and Overcoming Cover Crop Yield Penalties in the Maumee River Watershed: Unlocking the Potential

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-40/understanding-and-overcoming-cover-crop-yield-penalties-maumee

    A research and extension team from Ohio State University is inviting farmers in the Maumee River Watershed to participate in a USDA-funded project designed to help better understand the benefits and tradeoffs associated with integrating cover crops into c ...

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