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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Behind the Scenes at Farm Science Review Breakfast- Miami County

    https://agcrops.osu.edu/events/behind-scenes-farm-science-review-breakfast-miami-county

    Join us for breakfast followed by a behind the scenes presentation on the Farm Science Review by Matt Sullivan, Asst. Manager of the Farm Science Review. Location is TBA. ...

  2. New and Small Farms College- Athens, OH

    https://agcrops.osu.edu/events/new-and-small-farms-college-athens-oh

    Are you interested in learning how to make the most of a few acres?     If so, this eight-week course is just for you!  Filled with practical knowledge on a variety of topics— you won’t be disappointed! Course includes farm business management, tax inform ...

  3. Select Hybrids with Resistance to Northern Corn Leaf Blight: How does it work?

    https://agcrops.osu.edu/newsletter/corn-newsletter/select-hybrids-resistance-northern-corn-leaf-blight-how-does-it-work

    Northern corn leaf blight (NCLB), caused by the fungus Exserohilum turcicum, continues to increase in prevalence and severity in Ohio and across the corn belt. In 2015, it showed up much earlier than usual in several fields. Weather conditions and current ...

  4. Seed treatments for watermolds and fungi are essential for Ohio’s poorly drained soils

    https://agcrops.osu.edu/newsletter/corn-newsletter/seed-treatments-watermolds-and-fungi-are-essential-ohio%E2%80%99s-poorly-drained

    Much of Ohio’s soybean production ground is on soils with poor to fair drainage, high clay content, and reduced tillage systems.  Any one of these factors alone or in combination contributes to the environmental conditions that favor infection of seeds an ...

  5. Northeast Ohio Regional Agronomy School to be Held on February 23, 2016

    https://agcrops.osu.edu/newsletter/corn-newsletter/northeast-ohio-regional-agronomy-school-be-held-february-23-2016

    The OSU Extension offices in Northeast Ohio are pleased to be offering the  “2016 Northeast Ohio Agronomy School”  on Tuesday, February 23, 2016 from 9:30 to 3:00 p.m. at the Williamsfield Community Center  in Williamsfield, Ohio.  Join OSU Extension as w ...

  6. 2016-02

    https://agcrops.osu.edu/newsletter/corn-newsletter/2016-02

    ...

  7. January 29th Workshop Promotes Benefits of Cover Crops for Farmers

    https://agcrops.osu.edu/newsletter/corn-newsletter/january-29th-workshop-promotes-benefits-cover-crops-farmers

    OSU Extension will host an intensive cover crop workshop in London, OH on Friday, January 29 th. The workshop, which offers CCA credits, will focus on using cover crops to promote soil health for farmers and to provide additional forages for livestock pro ...

  8. So there is lots to talk about in the weather

    https://agcrops.osu.edu/newsletter/corn-newsletter/so-there-lots-talk-about-weather

    After a record warm December, colder weather returned to Ohio and surrounding areas for January with temperatures in January running just below normal. The headlines surround a strong El Nino in the Pacific Ocean. This looks to be the strongest on near-te ...

  9. Agronomic Crops Extension publications to help make plans for 2015

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-02/agronomic-crops-extension-publications-help-make-plans-2015

    We are just into January but well into our winter meeting season. Several requests have come up for publications we reference in our talks. The first is the Corn, Soybean, Wheat and Alfalfa Field Guide – newly updated and in a new larger format this year. ...

  10. 2016 OARDC Agronomy Workshop: Feb. 15th- Field Crops Management 201

    https://agcrops.osu.edu/events/2016-oardc-agronomy-workshop-feb-15th-field-crops-management-201

    8:30 Check-in, coffee & donuts 9:00 How to Use and Interpret Statistics- Drs. Steve Culman & Pierce Paul 10:00 Wheat and Corn Pathology- Dr. Pierce Paul 10:30 Break 10:45 Troubleshooting Corn Ear Abnormalities- Dr. Peter Thomison 11:15 Corn Root W ...

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