Search results
Search results
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Canner Checks
https://wayne.osu.edu/events/canner-checks
Cost for Canner Check is $5.00. Click here for more information about the complete line up of 2016 Home Canning and Food Safety Classes. ...
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What's For Dinner Tonight?
https://wayne.osu.edu/news/whats-dinner-tonight
What’s for dinner tonight? For many of us planning meals, shopping and preparing food is something that we enjoy. We may have learned from our moms or grandmothers, or maybe another family member served as the model for us as we learned the basics of me ...
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Developing a Farm Transition Plan
https://wayne.osu.edu/events/developing-farm-transition-plan
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Twilight Dairy Tour
https://wayne.osu.edu/events/twilight-dairy-tour
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Small Grains Field Day
https://wayne.osu.edu/events/small-grains-field-day
Flyer and Registration Form ...
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Small Ruminant Parasite Control and FAMACHA Workshop
https://wayne.osu.edu/events/small-ruminant-parasite-control-and-famacha-workshop
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Wayne County 4-H Fun Fair
https://wayne.osu.edu/events/wayne-county-4-h-fun-fair
Fun Fair Flyer and Details! ...
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Scout for Alfalfa Weevil
https://wayne.osu.edu/news/scout-alfalfa-weevil
I have gotten a few phone calls from growers who say they are seeing some spotty damage in their alfalfa fields caused by alfalfa weevil. Due to our cool weather temperatures through this point in May, I would not expect much alfalfa weevil activity yet, ...
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Monitor Wheat for Risk of Head Scab
https://wayne.osu.edu/news/monitor-wheat-risk-head-scab
This week Pierce Paul, OSU Extension wheat and corn pathologist, provides us advice on monitoring for risk of head scab. Wheat is now heading out in some fields, and will likely begin flowering over the next two to three weeks. On average, it usually tak ...
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How can you prevent food poisoning from Salmonella in your home?
https://wayne.osu.edu/news/how-can-you-prevent-food-poisoning-salmonella-your-home
Have you ever had "food poisoning?" Food poisoning is the common term many people use to refer to foodborne illness. When an outbreak occurs, Salmonella bacteria are very likely the cause since this is one of the most common types of foodborne ...