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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Ohio Transportation Improvement Districts (TIDs)

    https://ohioline.osu.edu/factsheet/cdfs-4114

    ...

  2. Connecting with Disability Services

    https://cfaesdei.osu.edu/student-support/safety-resources/safety-and-well-being

    Student Life Disability Services (SLDS) collaborates with and empowers students who have disabilities in order to coordinate support services and programs that enable equal access to an education and university life.  Students can access services by visit ...

  3. Relative Effectiveness of Herbicides Commonly Used to Control Woody Vegetation in Forest Stands

    https://ohioline.osu.edu/factsheet/f-0051

    Forest stand improvement is the selective removal or deadening of less desirable trees, shrubs, and vines in a forest stand to improve the stand’s species composition, age structure, condition, health, and growth. It is an important forest management prac ...

  4. Forms and Resources for Members, Clubs, Volunteers, Projects

    https://darke.osu.edu/program-areas/4-h-youth-development/forms-and-resources

        Forms and Resources for 4-H Members Forms and Resources for 4-H Clubs Project Resources Award Applications for Adults Forms and Resources for 4-H Members 4-H: Beyond the Community Club 4-H Camp Counselor Application- Camp will be held June 9-13, 2024 ...

  5. Traveling with 4-H Teens

    https://ohioline.osu.edu/factsheet/4h-47

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  6. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    ...

  7. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

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  8. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

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  9. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

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  10. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    ...

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