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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Study at a Foreign Institution

    https://aede.osu.edu/courses/aedecon-5797

    AEDECON 5797 An opportunity for students to study at a foreign institution and receive Ohio State credit for that work. Prereq: Permission of dept. chairperson. Repeatable to a maximum of 25 cr hrs or 3 completions. Graduate Undergraduate 1.0 In Person Di ...

  2. 4-H Families

    https://allen.osu.edu/program-areas/4-h-youth-development/4-h-families

    What is 4-H? Allen County 4-H Handbook Across County Lines Policy and Fillable Application Allen County 4-H Clubs Camps Code of Conduct Enroll in 4-H Friend of 4-H Newsletters Project Central- look at 4-H project books 4-H Family Guide- see all the projec ...

  3. Household Food Waste Taxes: Findings from South Korea, Lessons for the U.S.

    https://aede.osu.edu/events/household-food-waste-taxes-findings-south-korea-lessons-us

    Starting as early as 2005 select localities in South Korea required households to separate food waste and pay a weight-based fee for discarded items. Dr. Seunghoon Lee, postdoctoral fellow at the Massachusetts Institute of Technology, will share research ...

  4. Nonmarket Valuation

    https://aede.osu.edu/courses/aedecon-8302

    AEDECON 8302 This course is designed to introduce you to the literature and applied econometric methods needed for nonmarket valuation in Environmental and Resource Economics. Specific topics covered include: Hedonic valuation and real estate markets, Ros ...

  5. Stem Camp

    https://allen.osu.edu/program-areas/4-h-youth-development/4-h-families/camps/stem-camp

    Stem Day Camp is July 12th or July 19th STem Camp Registration Stem Camp Health Form The 4-H Stem Day Camp is an opportunity for children to develop STEM skills. Events during the day will include Science, Technology, Engineering, and Math. Day Camp is op ...

  6. Cooking with Kate-Spring Classes

    https://holmes.osu.edu/news/cooking-kate-spring-classes

    Join Kate Shumaker, OSU Extension Educator and Registered Dietitian, at “Cooking with Kate” for a new perspective on food. Watch new recipes being prepared. Gain practical cooking tips and techniques. Taste samples of the foods prepared. Presented by Ohio ...

  7. Gopalakrishnan receives Alumni Award for Distinguished Teaching

    https://aede.osu.edu/news/gopalakrishnan-receives-alumni-award-distinguished-teaching

    Transformative. Distinguished. Innovative. Compassionate. Engaging. These are just some of the words colleagues and students use to describe Sathya Gopalakrishnan, an associate professor in the College of Food, Agricultural, and Environmental Sciences (CF ...

  8. Economic Outlook and Policy Webinar Series

    https://aede.osu.edu/https%3A/aede.osu.edu/extension/economic-outlook-and-policy-webinar-series

    How will we feed the world? What does our carbon footprint really look like? Uncertainty and rising prices have become fixtures in our financial and economic decision making of late. This uncertainty and unrest have far reached impacts on not just our wal ...

  9. PhD Research Seminar

    https://aede.osu.edu/courses/aedecon-8895

    AEDECON 8895 PhD Students presenting and discussing research in agricultural, environmental, and development economics under the guidance of an instructor. Repeatable to a maximum of 10 cr hrs or 10 completions. This course is graded S/U. Graduate 1.0 Aut ...

  10. Frontiers in Regional Economics

    https://aede.osu.edu/courses/aedecon-8501

    AEDECON 8501 This course is designed to acquaint you to the frontiers in regional, urban, spatial and rural economics as well as historical background of current research. We will gain an understanding of the key models that describe regional and urban ec ...

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