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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. SLDS- Understanding & Managing Student Accommodations

    https://cfaesdei.osu.edu/events/slds-understanding-managing-student-accommodations

    Join Madalyn Lyons, MSW, LSW, SLDS Access Specialist as she shares information about managing student accommodations and provides best practices and resources for faculty and staff.  ...

  2. Quality Assurance

    https://hamilton.osu.edu/program-areas/4-h-youth-development/quality-assurance

    What is Quality Assurance? The Quality Assurance course ensures youth raising market animals learn the important best practices for raising quality and safe animal products for the food system. They will learn proper animal handling and welfare in not onl ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk Prices In the September issue, the Class III milk future for October was $16.83/cwt and November was $17.02/cwt. Class III milk closing price for Oc ...

  4. Molds and Mycotoxins in Dairy Cattle: Effects, Diagnosis, and Control

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/molds-and-mycotoxins-dairy-cattle-effects-diagnosis

    Dr. Gustavo M. Schuenemann, Professor and Extension Veterinarian, Dairy Cattle Health and Management, Department of Veterinary Preventive Medicine, The Ohio State University Molds and mycotoxins are present in feed worldwide with negative implications on ...

  5. Additional Links to Relevant Information

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/additional-links-relevant-information

    Nuisance Bird Economics, Prevention, and Control for Livestock Farms Production Trends in the US Dairy Sector ...

  6. National Dairy FARM Program to Release Animal Care Version 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/national-dairy-farm-program-release-animal-care

    Dr. Maurice L. Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University The Farmers Assuring Responsible Management (FARM) program was launched in 2009. It was developed by the National Milk Producers F ...

  7. VOLUME 25: ISSUE 6

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6

    ...

  8. The Problems with Baking in Canning Jars!

    https://hamilton.osu.edu/news/problems-baking-canning-jars

    While they may look like easy gifts to give for the holidays, you don't want to give the gift of foodborne illness! Bread or cakes baked in canning jars, then applying the lid, can create a low-oxygen environment. This, combined with baked goods high ...

  9. CFAES Diversity, Equity, and Inclusion Workshops

    https://cfaesdei.osu.edu/workshopsprograms/dei-workshops

    Professional Development Workshops Workshops are facilitated by Dr. Leo Taylor, Program Manager in the CFAES Office of Diversity, Equity, and Inclusion, unless otherwise specified. They are scheduled throughout the year and address a variety of diversity, ...

  10. Diane Mashburn

    https://acel.osu.edu/our-people/diane-mashburn

    Diane Mashburn she/her/hers Ph.D. Student OSU Extension Learning & Organizational Development mashburn.10@osu.edu https://www.linkedin.com/in/dianemashburn/ 870-831-1510 Ag Admin 025 and 311 2120 Fyffe Road, Columbus B.S., 2007, Texas Tech University, ...

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