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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Director's Video Update

    https://extension.osu.edu/events/directors-video-update-22

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  2. Director's Video Update

    https://extension.osu.edu/events/directors-video-update-21

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  3. Director's Video Update

    https://extension.osu.edu/events/directors-video-update-20

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  4. Director's Video Update

    https://extension.osu.edu/events/directors-video-update-19

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  5. Director's Video Update

    https://extension.osu.edu/events/directors-video-update-17

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  6. Director's Video Update

    https://extension.osu.edu/events/directors-video-update-18

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  7. Advanced Resource Economics

    https://aede.osu.edu/courses/aedecon-7320-0

    AEDECON 7320 Application of advanced economic theory and methods to the allocation and optimal management of exhaustible and renewable natural resources. Prereq: Econ 8712 (804). Graduate 3.0 In Person Agricultural, Environmental, and Dev Economics ...

  8. “Combatting a Crisis of Global Food Protectionism Sparked by the War in Ukraine"

    https://aede.osu.edu/about-us/publications/%E2%80%9Ccombatting-crisis-global-food-protectionism-sparked-war-ukraine

    Discussion of export policies as a reponse to rising global food prices in the context of existing WTO rules. With Daniel Chow (Moritz School of Law, Ohio State), published as Ohio State Legal Studies Research Paper No. 753. Ian Sheldon Working paper Wedn ...

  9. Starting a Food Business: Selling Home-Based Foods

    https://coshocton.osu.edu/events/starting-food-business

    OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation.  That might be why OSU’s Agricultural & Resource Law Progra ...

  10. Starting a Food Business: Selling Meat & Poultry

    https://coshocton.osu.edu/events/starting-food-business-selling-meat-poultry

    OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation.  That might be why OSU’s Agricultural & Resource Law Progra ...

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