Search results
Search results
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Deep Space Food Challenge Mission Report
https://fst.osu.edu/about-us/multimedia/deep-space-food-challenge-mission-report
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Giang Vu
https://fst.osu.edu/our-people/giang-vu
Giang Vu PhD Student vu.292@buckeyemail.osu.edu 048I Howlett Hall 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Yanglian (Toby) Yao
https://fst.osu.edu/our-people/yanglian-toby-yao
Yanglian (Toby) Yao MS Student yao.584@buckeyemail.osu.edu 230H Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Handbook & Forms
https://fst.osu.edu/graduate/graduate-forms
Please consult the Handbook for basic information about the department program Food Science Department Graduate Student Handbook FDSCTE Graduate Courses Required Trainings for Graduate Students Graduation Checklist For more information about the Universit ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
The Ohio State University Department of Food Science and Technology Faculty Expertise FACULTY Valente Alvarez, Professor & Director, Food Industries Center- alvarez.23@osu.edu Dairy and food processing, research and extension. Industry-related res ...
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Summer 2024 Highlights
https://fst.osu.edu/summer-2024-highlights
The department hosted their annual graduation party and celebrated our students who graduated during summer semester. We also published a special edition graduation newsletter that gave the graduates a chance to share some of their favorite memories as we ...
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FST Special Edition Newsletter – 2024 Summer Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-summer-graduation
Congratulations to our 2024 Summer Semester Graduates! Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the ...
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DEI Newsletter
https://cfaesdei.osu.edu/about-us/dei-newsletter
DEI MONTHLY NEWSLETTER The Office of Diversity, Equity, and Inclusion's DEI Monthly Newsletter ran its first issue in January 2021.The newsletter features upcoming events, information on professional development opportunities, and resources to hel ...
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Pohlschneider named Drake Institute Affiliate Member
https://fst.osu.edu/news/pohlschneider-named-drake-institute-affiliate-member
Dr. Mary Kay Pohlschneider has been named a member of the 2024 Drake Institute Affiliate Program. Pohlschneider serves as an Assistant Professor of Professional Practice in the Department of Food Science and Technology. In addition to teaching several und ...
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Diversity, Equity & Inclusion Home
Welcome to the College of Food, Agricultural, and Environmental Sciences (CFAES) Office of Diversity, Equity, and Inclusion. The Office of Diversity, Equity, and Inclusion aims to create and maintain an accessible, inclusive and supportive community for a ...