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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Welcome to OSU South Centers, Mick Whitt!

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/welcome-osu-south-centers-mick-whitt

    Mick Whitt is the new Manufacturing Business Development Specialist for the MTSBDC. He holds a Machine Trades Certificate from Pickaway-Ross CTC, a Business Management Degree from Ohio Christian University, as well as having nearly 20 years of experience ...

  2. Gary Gao receives specialty crop block grant

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/gary-gao-receives-specialty-crop-block-grant

    By Gary Gao, Ph.D., Extension Specialist and Associate Professor   Fruit production in containers in a home landscape setting is not necessarily a new concept.  However, commercial fruit production in containers is.  A few production practices need to be ...

  3. OSU-RIO collaboration broadcasts update

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/osu-rio-collaboration-broadcasts-update

    By: Patrick Dengel, OSU- RIO Grande Collaboration Coordinator and Business Development Specialist   OSU-RIO collaboration broadcasts are multi-media (Radio, TV, YouTube and live Internet streaming) educational shows with a host of different topics that pr ...

  4. OSU South Centers Academic Editor received recognition from PLOS ONE

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/osu-south-centers-academic-editor-received

    By: Sarah Strausbaugh, Program Assistant   Recently, OSU South Centers Senior Research Scientist, Dr. Hanping Wang received recognition from PLOS ONE for his contributions to the journal as an Academic Editor. PLOS ONE has a high impact, being the world’s ...

  5. Sustainable aquaponic vegetable and fish co-production in Ohio

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/sustainable-aquaponic-vegetable-and-fish-co

    By: Brad Bergefurd, MS, Horticulture Specialist and Extension Educator   Producing vegetables and fish in a linked hydroponic plant and aquaculture fish co-production system is called aquaponics. Plants can use the water and nutrients from the aquaculture ...

  6. Newsletters

    https://southcenters.osu.edu/aquaculture/publications/newsletters

              OARDIP Newsletter Archive     2013 Winter (PDF format)   2012 Summer (PDF format)   2011 Fall (PDF format)   2011 Winter (PDF format)   2010 Winter (PDF format)   2009 Summer (PDF format)   2009 Winter (PDF format)    2008 Summer (PDF format)   ...

  7. Local and Regional Foods

    https://southcenters.osu.edu/local-and-regional-foods

    Presented by Julie Fox, Ph.D. Direct Marketing ...

  8. HOP PRODUCTION WORKSHOP

    https://southcenters.osu.edu/events/hop-production-workshop

    LOCATION:  The event will take place at the Wooster location.   HOST:  Hosting the event will be Brad Bergefurd, OSU Horticulture Specialist COST: $25 per person (includes light breakfast and lunch) REGISTRATION:  Preregistration is required for this even ...

  9. Test Event

    https://southcenters.osu.edu/events/test-event

    This is just a test event for the category views it will be deleted later ...

  10. Biz Launch Business Plan Competition Deadline

    https://southcenters.osu.edu/events/biz-launch-business-plan-competition-deadline

    The Biz Launch Business Plan Competition Deadline is Tuesday, October 15, 2013.  Participants will need to complete an application (select Word.doc or  Pdf), a business plan, and financial projects for their new project or expansion.  For more information ...

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