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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Canning Basics Workshop

    https://pickaway.osu.edu/events/canning-basics-workshop

    ...

  2. Grand Health Challenge

    https://fcs.osu.edu/news/grand-health-challenge

    Congratulations to Barb Hennard, Auglaize and Mercer Counties Extension educator, who has championed the Grand Health Challenge for the last four years. The Grand Health Challenge is a weight loss challenge where teams from 2 to 7 members are encouraged t ...

  3. 2017 Cloverbud Graduation

    https://seneca.osu.edu/news/2017-cloverbud-graduation

    New for 2017!  We will be holding a Cloverbud graduation ceremony!  Cloverbuds who will be eligible to be a traditional 4-H member next year will be honored on Friday, July 28, 2017 at 4:00 p.m. in the Educational Building at the Fairgrounds.  Family and ...

  4. 4-H Open House

    https://pickaway.osu.edu/events/4-h-open-house

    ...

  5. Morrow County Food Preservation

    https://fcs.osu.edu/events/morrow-county-food-preservation-4

    Freezing, Drying and Using Herbs, 7:00 p.m., Perry Cook Memorial Library ...

  6. Morrow County Food Preservation

    https://fcs.osu.edu/events/morrow-county-food-preservation-3

    Freezing, Drying and Using Herbs & Making Flavored Vinegars, 6:30 p.m., Ag Credit Building Conference Room ...

  7. Morrow County Food Preservation

    https://fcs.osu.edu/events/morrow-county-food-preservation-2

    Jams and Jellies plus Demo, 1:30 p.m., Ag Credit Building Conference Room ...

  8. Morrow County Food Preservation

    https://fcs.osu.edu/events/morrow-county-food-preservation-1

    Pressure Canner Dial Gauge Testing, 5:30 – 7:30 p.m., Perry Cook Memorial Library ...

  9. Morrow County Food Preservation

    https://fcs.osu.edu/events/morrow-county-food-preservation-0

    Jams and Jellies, 6:00 p.m., Cardington-Lincoln Public Library ...

  10. Morrow County Food Preservation

    https://fcs.osu.edu/events/morrow-county-food-preservation

    Drying and Freezing Fruits and Vegetables, 6:30 p.m., Ag Credit Building Conference Room ...

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