Search results
Search results
-
First Year Q*mmunity
https://equityandinclusion.cfaes.ohio-state.edu/events/first-year-qmmunity
The First Year Q*mmunity group is open to all first year and transfer students who identify across the LGBTQ spectrum. This program exists to build community and engage Lesbian, Gay, Bi, Transgender, Questioning & Queer students in social, support, an ...
-
Queer Compass
https://equityandinclusion.cfaes.ohio-state.edu/events/queer-compass
Queer Compass, to be held in the Student Life Multicultural Center on Monday, August 24 from 10 am until Noon, is an orientation to the Ohio State lesbian, gay, bisexual, transgender, queer & questioning community for both undergraduate and graduate s ...
-
LGBTQ Mix, Mingle, and Munchies
https://equityandinclusion.cfaes.ohio-state.edu/events/lgbtq-mix-mingle-and-munchies
LGBTQ Welcome Mix & Mingle The Ohio State University has long been a place where lesbian, gay, bisexual, transgender & queer students and allies have thrived. Here you will find a diverse and vibrant LGBTQ community. As both a welcome to campus ...
-
High Pressure Processing and Juice
https://fst.osu.edu/news/high-pressure-processing-and-juice
FST Professor Dr. Bala Balasubramaniam talks about high pressure processing and juice in a recent article by the dailyburn.com. Click here to read the article. ...
-
Helpful Resources
https://fst.osu.edu/alumni/helpful-resources
Alumni Career Management Order your transcript Update your information ...
-
A Culinary Experiment in the Melting Pot of the Midwest
https://fst.osu.edu/news/culinary-experiment-melting-pot-midwest
The gourmet scene gets more adventurous all the time, and there’s no shortage of weird ways of serving food, whether it’s an edible menu, a plate of rare ingredients frozen in liquid nitrogen, or sushi portioned onto a naked woman (nyotaimori). But none o ...
-
Registration Open for OVIFT Symposium
https://fst.osu.edu/news/registration-open-ovift-symposium
Registration is now open for the 5th OVIFT Symposium. This year's topic is "Trends in Food: Novel Technologies for Safe and High Quality Foods". The symposium takes place on Monday, March 17, 2014 and will be held at the Nationwide and Ohio ...
-
Health study to look for links between disease, land formation
https://fst.osu.edu/news/health-study-look-links-between-disease-land-formation
Some areas of Ohio are riddled with karst, a layer of cracked and eroded rock a few feet below ground. Other areas, particularly in eastern Ohio, are pocked with abandoned coal mines whose entrances and air shafts puncture the ground. Both these natural a ...
-
2014 Edward F. Hayes Graduate Research Forum
https://fst.osu.edu/news/2014-edward-f-hayes-graduate-research-forum
Congratulations to Matt Teegarden for placing first in the Food, Agricultural, and Environmental Sciences division of the Edward F. Hayes Graduate Research Forum. His oral presentation was titled “Determination of Biologically Relevant Vitamin D Metabolit ...
-
Herb Ockerman Inducted into Hall of Distinguished Alumni
https://fst.osu.edu/news/herb-ockerman-inducted-hall-distinguished-alumni
Congratulations to FST Courtesy Professor Herb Ockerman on being inducted into the University of Kentucky College of Agriculture, Food and Environment Hall of Distinguished Alumni. Click here to read more. ...