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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Level 2 Food Safety Exam- Canceled

    https://miami.osu.edu/events/level-2-food-safety-exam-2

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement is Marc ...

  2. 4-H / Jr. Fair Action & Advisory Committee Elections Update

    https://wayne.osu.edu/news/4-h-jr-fair-action-advisory-committee-elections-update

    As you know the election for 4-H / Jr. Fair Action Committees (Beef, Building 10, Dairy, Dog, Goat, Horse, Poultry/Rabbit, Sheep, and Swine Commitees) and for district representatives to the Extension 4-H Advisory Committee has been underway throughout th ...

  3. Managing Farm Financial Stress

    https://wayne.osu.edu/events/managing-farm-financial-stress

    ...

  4. Worker Protection Standard Compliance Manual Available

    https://wayne.osu.edu/news/worker-protection-standard-compliance-manual-available

    The Worker Protection Standard (WPS) is a federal regulation issued by the U.S. EPA.  It applies to all agricultural growers and has training requirements for growers who employ help with pesticide related duties.  The WPS was revised in 2015 but the fina ...

  5. 2017 Camp Counselor Application

    https://seneca.osu.edu/news/2017-camp-counselor-application

    Applications for 2017 Camp Counselors are being accepted now through December 12, 2016 at 4:30 p.m.  Interested members should be at least 14 years old by the start of camp and must complete a minimum of 24 hours of training.  First year counselors will b ...

  6. Ag Tax Issues Workshop

    https://wayne.osu.edu/events/ag-tax-issues-workshop-1

    ...

  7. Buckeye Shepherd's Symposium

    https://wayne.osu.edu/events/buckeye-shepherds-symposium-0

    ...

  8. Ag Lender Seminar

    https://wayne.osu.edu/events/ag-lender-seminar-0

    ...

  9. Level 2 Food Safety Exam

    https://miami.osu.edu/events/level-2-food-safety-exam

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement is Marc ...

  10. Corn Ear Rots

    https://wayne.osu.edu/news/corn-ear-rots

    As corn harvest continues across our area, I have received a few questions about corn ear rots and mycotoxins.  Across the state, particularly from the central part and west there have been lots of reports of diplodia ear rot.  In recent weeks, Pierce Pau ...

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