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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Farm Insurance Policies Part #2- Obtaining, Managing and Maintaining a Policy

    https://farmoffice.osu.edu/blog/fri-02102023-932am/farm-insurance-policies-part-2-obtaining-managing-and-maintaining-policy

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  2. Inclusive and Equitable Hiring Practices

    https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-10

    This 90-minute program provides an overview of best practices for recruiting a diverse candidate pool and equitably evaluating them. Participants will examine the role that various forms of bias can play in screening applicants and identify ways that priv ...

  3. Farm Insurance Policies Part #1- Understanding the Policy

    https://farmoffice.osu.edu/blog/thu-02022023-343pm/farm-insurance-policies-part-1-understanding-policy

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  4. Farm Transition Planning

    https://farmoffice.osu.edu/farm-transition-planning

    Planning for the Future of Your Farm Workshops Each year, OSU Extension holds “ Planning for the Future of Your Farm ” workshops as a webinar and in different locations across Ohio.  This workshop challenges farm families to actively plan for the future o ...

  5. Building Blocks for a Career in Public Leadership- Podcast

    https://urban-extension.cfaes.ohio-state.edu/blog/february-2-2023-824am/building-blocks-career-public-leadership-podcast

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  6. The Contemporary Relevance of Historic Black Land Loss

    https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss

    At the close of the Civil War, Black Americans owned very little farmland but began acquiring it at a rapid pace, so that by 1910, Black farmers owned more than 16 million acres. This, however, would be the peak of Black farmland ownership in the United S ...

  7. Intuitive Eating and Health at Every Size: Moving Away from Harmful Diet Culture Toward Self-Compassion

    https://cfaesdei.osu.edu/events/intuitive-eating-and-health-every-size-moving-away-harmful-diet-culture-toward-self

    The diet industry in the United State is worth nearly $65 billion dollars and its success can be attributed to a 95% long-term failure rate.  Weight management programs feed on insecurities that are perpetuated by societal norms of beauty and health. Diet ...

  8. How COVID-19 Impacted Food Systems

    https://cfaesdei.osu.edu/events/how-covid-19-impacted-food-systems

    The COVID-19 pandemic exposed the fragility of our food supply system. While national-level responses to our food supply revealed a lot of weaknesses, the hyper-local response to feeding our communities demonstrated great strength in our mutual aid networ ...

  9. An Identity in Crisis: The Impact of a Single Decision

    https://cfaesdei.osu.edu/events/identity-crisis-impact-single-decision

    What happens when one decision changes every aspect of your life and makes you question your core identities? Courtney Johnson, Chief Program and Education Officer, from the Ohio State University Office of Institutional Equity, will discuss some of the ch ...

  10. Agency and legislative leadership in 2023: what might it mean for ag?

    https://farmoffice.osu.edu/blog/wed-02012023-1101am/agency-and-legislative-leadership-2023-what-might-it-mean-ag

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