Lisa and Dan Wampler
As an Ohio State freshman in 1977 without a defined educational plan, Dan Wampler visited many departments across campus. “I stumbled into the lab of Dr. Wilbur Gould in the College of Food, Agricultural, and Environmental Sciences (FAES) on one of those ...
Garden promotes heart-healthy living
Learn more here. Donate to this joint project involving the CFAES Department of Horticulture and Crop Science and the Ross Heart Hospital's Food and Nutrition Signature Series at go.osu.edu/rossgard. ...
A CFAES "Thank you"
The Ohio State University College of Food, Agricultural, and Environmental Sciences thanks its donors, volunteers and friends for their invaluable support. ...
Your Gifts Make a Difference
Support that he received when he attended The Ohio State University College of Food, Agricultural, and Environmental Sciences motivates Dan Wampler to give back to the university now. Hear from this great CFAES friend and alum. ...
Buckeye Love 2015 is Here!
Married couple Monica Giusti and Luis Rodriguez-Saona, who met in college in Peru and are both faculty members in the Department of Food Science and Technology, shared their Buckeye Love story and what it means to their family. Consider a gift to The Col ...
Season's greetings from Dean Bruce McPheron and The Ohio State University College of Food, Agricultural, and Environmental Sciences. ...
Thank You, Donors!
The College of Food, Agricultural, and Environmental Sciences thanks its donors. ...
Ohio 4-H Celebration of Youth
National 4-H Week is Oct. 5-11, 2014, and young people statewide are celebrating Ohio 4-H, the youth development program of Ohio State Extension. Click here to donate to the Ohio 4-H Foundation Fund. ...
CFAES Memories: Ellen Bergfeld
Ellen Bergfeld, a 2014 Distinguished Alumni Award winner and now CEO of the Alliance of Crop, Soil, and Environmental Science Societies, recalls taking challenging undergraduate animal science courses at Ohio State. Click here to give to the Department o ...
Happy New Year from CFAES
Students, faculty, leadership, and staff from the College of Food, Agricultural, and Environmental Sciences look forward to more accomplishments in 2014. Hear from Dean Bruce McPheron, Pierce Paul, an associate professor in plant pathology, Kelly Elisar, ...