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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Transition Counselor position posted

    https://ati.osu.edu/newsletter/wednesday-wire/july-11-2018/transition-counselor-position-posted

    Submitted by Jeanne Osborne,  http://osborne.2@osu.edu As you are likely aware, Molly Zacour resigned her part-time position as Wooster campus Transition Counselor. Molly transformed the student campus change and transition process. Under her leadership, ...

  2. Welcome, Eric Tanner!

    https://ati.osu.edu/newsletter/wednesday-wire/july-11-2018/welcome-eric-tanner

    Submitted by Terry Lanker,  lanker.2@osu.edu The Horticulture Division is pleased to welcome Eric Tanner to ATI as the new Turfgrass Technician. Eric is a recent graduate of the ATI Greenhouse program and the co-recipient of the 2018 Director's Award ...

  3. Please RSVP for the Employee Appreciation Picnic

    https://ati.osu.edu/newsletter/wednesday-wire/july-11-2018/please-rsvp-for-the-employee-appreciation-picnic

    Submitted by Allison Mayer, mayer.697@osu.edu You're invited to the Employee Appreciation Picnic on Thursday, July 26, 2018 at Hawk's Nest Golf Course.  Lunch will be served from 11:30 a.m. to 1 p.m. Faculty, staff and immediate family welcome! ...

  4. July 11, 2018

    https://ati.osu.edu/newsletter/wednesday-wire/july-11-2018

    ...

  5. weGrill

    https://miami.osu.edu/events/wegrill-0

    If you are a father of a child between the ages of 10 and 16, come make some memories as you learn to grill together. Strengthen your relationship, practice healthy grilling, and have fun while you do it. The series runs once a week for 8 weeks: Thursday, ...

  6. Level 2 Food Safety Training- ServSafe

    https://miami.osu.edu/events/level-2-food-safety-training-servsafe-0

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...

  7. Level 2 Food Safety Training- ServSafe

    https://miami.osu.edu/events/level-2-food-safety-training-servsafe

    The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this requirement was Mar ...

  8. Ohio State Fair

    https://miami.osu.edu/events/ohio-state-fair

    ...

  9. Coffee with the Master Gardeners: Succulents

    https://miami.osu.edu/events/coffee-master-gardeners-succulents

    ...

  10. Coffee with the Master Gardeners: Pioneer Plants

    https://miami.osu.edu/events/coffee-master-gardeners-pioneer-plants

    Master Gardener Volunteers will share a little history and unique facts about many native plants in Western Ohio. They will discuss how early settlers utilized the plants for everything from baking to medicinal purposes. Learn how you can utilize plants i ...

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