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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Communication and Conflict Management Workshop

    https://extension.osu.edu/events/communication-and-conflict-management-workshop-0

    How well do you manage conflict? Conflict is a part of our daily lives. How we manage conflict impact on the quality, our work. Effectively dealing with and using conflict as a positive tool is a major component of success in current or future leadership ...

  2. The Changing Face of the Organization: Millennials in the Workplace Online Workshop

    https://extension.osu.edu/events/changing-face-organization-millennials-workplace-online-workshop-0

    Who are these millennials in your workplace? How do you relate to or manage this latest generation in the workforce? These younger employees are technologically wired, highly educated and eager to make a difference in their workplace. This highly interact ...

  3. FACT Field Day

    https://extension.osu.edu/events/fact-field-day

    This free certification program will meet the certification requirements for those with and without a pesticide license. Pre-registration is required. You can register by calling Amanda Bennett at 937-440-3945 or Suzanne at 937-224-9654. See attached flie ...

  4. Ohio Turfgrass Foundation 2015 Conference and The Ohio State University Green Industry Short Course

    https://extension.osu.edu/events/ohio-turfgrass-foundation-2015-conference-and-ohio-state-university-green-industry-short

    Registration is open for the combined Ohio Turfgrass Foundation 2015 Conference and Trade Show and The Ohio State University Green Industry Short Course at otfshow.org/registration. The theme is “A Greener Future.” The joint event is for people who work i ...

  5. International: iAGRI PhD Student, Rita Mirondo, works to advance food processing in Tanzania

    https://fst.osu.edu/news/international-iagri-phd-student-rita-mirondo-works-advance-food-processing-tanzania

    Rita was sitting at a corner workspace for graduate students on the 3rd floor of Parker Hall, intently studying for her upcoming final exams. Though she had been situated in the same spot for some time, it was obvious that a great amount of studying still ...

  6. Ohio State Awarded Three Grants to Support International Collaboration on Global Issues

    https://fst.osu.edu/news/ohio-state-awarded-three-grants-support-international-collaboration-global-issues

    COLUMBUS, Ohio – The Ohio State University has been awarded three grants of up to $250,000 each as part of the Global Innovation Initiative, a new program funded by the governments of the United States and the United Kingdom to foster multilateral researc ...

  7. Ohio State Scientist Recognized for Egg, Food Safety Innovations

    https://fst.osu.edu/news/ohio-state-scientist-recognized-egg-food-safety-innovations

    WOOSTER, Ohio-- Ohio State University scientist Ahmed Yousef, who developed a new process to pasteurize eggs in the shell and discovered two new antimicrobial agents for fighting foodborne pathogens, has received the Ohio Agricultural Research and Develop ...

  8. A Deeper Look Into Food Safety, Quality: Ohio State Scientist Wins Research Award

    https://fst.osu.edu/news/deeper-look-food-safety-quality-ohio-state-scientist-wins-research-award

    WOOSTER, Ohio-- Ohio State University scientist Luis Rodriguez-Saona, a national and international expert on using infrared spectroscopy to analyze the safety and quality of foods, has received the Ohio (OARDC) 2014 Distinguished Junior Faculty Research A ...

  9. Northwest Ohio Precision Ag Day

    https://extension.osu.edu/events/northwest-ohio-precision-ag-day

    The Northwest Ohio Precision Ag Technology Day will offer farmers and crop consultants a chance to focus on nutrient management. Topics include: Soil phosphorus recommendations Soil nitrogen rate and source considerations Nitrogen timing and placement str ...

  10. Stakeholder Perspectives on the Bioeconomy

    https://extension.osu.edu/events/stakeholder-perspectives-bioeconomy

    A multistate research team aimed at developing America’s biobased industry — biobased products, bioenergy and the like — will meet to discuss what might be blocking the road and ways to move ahead. The group’s members come from nearly three dozen U.S. lan ...

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