Search results
Search results
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Knox County Agronomy School
https://morrow.osu.edu/events/knox-county-agronomy-school
Agronomy School Info Link ...
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Coffee with the Master Gardeners
https://mahoning.osu.edu/events/coffee-master-gardeners-6
Start your year off right by getting your seeds in order! Join us to learn about reading seed catalogues and how to make the proper selection. Speakers: David Sprague, Barb Delisio, Master Gardener Volunteer For Registration Information, click HERE ...
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Pesticide & Fertilizer Re-Certification
https://morrow.osu.edu/events/pesticide-fertilizer-re-certification
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Pesticide License Exam
https://morrow.osu.edu/events/pesticide-license-exam
You need to sign up for this Exam through ODA (http://www.agri.ohio.gov/apps/odaprs/pestfert-prs-ols.aspx?ols=rg). If you need help, call our office or stop in and we can help you sign up. ...
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Fertilizer Re-Cert Sessions
https://mahoning.osu.edu/events/fertilizer-re-cert-sessions
For registration information, click HERE Sessions are for farmers who would like to get their recertification done in a more personal setting. Items needed: $20 Recent soil test (preferably within 1 year) Facilitator Lee Beers, OSU Extension Times availab ...
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Quality Assurance Test Out
https://mahoning.osu.edu/events/quality-assurance-test-out-0
Quality Assurance Test Out Please register by calling 330-533-5538 ...
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Quality Assurance Test Out
https://mahoning.osu.edu/events/quality-assurance-test-out
Quality Assurance Test Out Please register by calling the Mahoning County Extension office at 330-533-5538 ...
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4-H Open House
https://mahoning.osu.edu/events/4-h-open-house
4-H Community Open House Are you interested in learning more about what 4-H has to offer? Attend this fun interactive evening to learn more about 4-H This is an evening for our community to find out more information about 4-H and how to join. They can ex ...
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Level 1 Food Safety Training
https://mahoning.osu.edu/events/level-1-food-safety-training-3
The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene. The program includes an Employee Training Manual, developed by the National ...
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Level 1 Food Safety Training
https://mahoning.osu.edu/events/level-1-food-safety-training-2
The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene. The program includes an Employee Training Manual, developed by the National ...