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Collaborative Approaches for Food Entrepreneur Development
Collaborative Approaches for Food Entrepreneur Development Food touches everything and is the foundation of every economy (Counihan & Van Esterik, 2013). While $29 billion was spent on food by Ohio consumers in 2011, about $26 billion (89%) of the foo ...
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Volume 12 Issue 2
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-2
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Volume 12 Issue 1
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-1
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Cover Crops Can Serve Corn Nitrogen Needs in Continous No-Till
https://southcenters.osu.edu/news/cover-crops-can-serve-corn-nitrogen-needs-in-continous-no-till
PIKETON, Ohio – Cover crops incorporated into a continuous no-till field crop rotation can produce enough nitrogen to complement, or in some cases, replace corn nitrogen fertilizer applications, according to long-term Ohio State University Extension resea ...
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Volume 11 Issue 5
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5
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4-H Kick-Off- Discover Yourself in 4-H
https://muskingum.osu.edu/events/4-h-kick
Attend the 4-H Kick-Off to learn more about the opportunities available to 4-H members in Muskingum County. ...
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Volume 11 Issue 4
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-4
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4-H Junior Camp Team Meeting #7
https://muskingum.osu.edu/events/4-h-junior-camp-team-meeting-7
Everyone: 1-3 p.m. Adult Staff Only: 3-4 p.m. ...
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4-H Junior Camp Team Meeting #6
https://muskingum.osu.edu/events/4-h-junior-camp-team-meeting-6
Adult Staff Only: 4-5 p.m. Everyone: 5-7:30 p.m. Crafts counselor training after full meeting ...
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4-H Junior Camp Work Day
https://muskingum.osu.edu/events/4-h-junior-camp-work-day
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