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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-1

    Come learn more about basic home food preservation of vegetables, meats and combination foods using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  2. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-0

    Come learn more about basic home food preservation of vegetables, meats and combination foods using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  3. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods

    Come learn more about basic home food preservation of vegetables, meats and combination foods using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  4. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-2

    Come learn more about basic home food preservation of fruits and tomatoes using water bath canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  5. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-1

    Come learn more about basic home food preservation of fruits and tomatoes using water bath canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  6. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-0

    Come learn more about basic home food preservation of fruits and tomatoes using water bath canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  7. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes

    Come learn more about basic home food preservation of fruits and tomatoes using water bath canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  8. Introduction to Home Food Preservation

    https://fairfield.osu.edu/events/introduction-home-food-preservation

    Learn the benefits and costs of different types of food preservation. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  9. Botulism: What is it?

    https://fairfield.osu.edu/news/botulism-what-it

    Botulism is the name of a rare but serious foodbourne disease we get by consuming the toxin of bacteria Clostridium botulinium ...

  10. Listeria: What is it?

    https://fairfield.osu.edu/news/listeria-what-it

    Listeria monocytogenes is a bacterium found frequently in the environment. This bacterium can cause the serious foodborne illness “listeriosis.” ...

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