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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Sustainability of the Food Supply Chain

    https://fst.osu.edu/courses/fdscte-340001

    FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...

  2. Intercollegiate Dairy Cattle Judging Team

    https://woostercampuslife.cfaes.ohio-state.edu/january-9-15-2023-dec-19-dec-25-2022/intercollegiate-dairy-cattle-judging-team

    Wanted:  Students interested in the 2023 Ohio State ATI Intercollegiate Dairy Cattle Judging Team. ...

  3. Caffeine Science

    https://fst.osu.edu/courses/fdscte-1150

    FDSCTE 1150 Explore the science of caffeine and production of caffeinated products, how it affects the human body along with a study of the historical importance of some of today's most popular caffeine sources. Undergraduate 1.0 Spring 2023 Summer 2 ...

  4. Tubing at Snow Trails

    https://woostercampuslife.cfaes.ohio-state.edu/january-9-15-2023-dec-19-dec-25-2022-december-12-18-2022/tubing-snow-trails

    Join fellow Buckeyes from Mansfield and Marion for tubing at Snow Trails! ...

  5. Reminder: Academic Recess

    https://woostercampuslife.cfaes.ohio-state.edu/dec-19-dec-25-2022/reminder-academic-recess

    Reminder: Ohio State ATI offices will be closed December 23- January 2. ...

  6. Fees due Tuesday, Jan 3rd

    https://woostercampuslife.cfaes.ohio-state.edu/dec-19-dec-25-2022/fees-due-tuesday-jan-3rd

    As you prepare for Winter Break, please review your statement of account for accuracy.  Tuition and Fees are due Tuesday, January 3 rd, 2023.  ...

  7. Dec. 19- Dec. 25, 2022

    https://woostercampuslife.cfaes.ohio-state.edu/dec-19-dec-25-2022

    ...

  8. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  9. December 12-18, 2022

    https://woostercampuslife.cfaes.ohio-state.edu/december-12-18-2022

    ...

  10. December 2022 CFAES Connect

    https://advancement.cfaes.ohio-state.edu/email/december-2022-cfaes-connect

    Heading:  Season's Greetings! Copy:  2022 has been another eventful year. While the challenges are unquestionable, I am thankful now more than ever for the bond we share as a CFAES community. I hope you’re able to enjoy time with loved ones as we say ...

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