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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. May 3, 2023

    https://ati.osu.edu/may-3-2023

    ...

  2. Maria Gulley

    https://hamilton.osu.edu/people/maria-gulley

    Program Coordinator, 4-H/Agriculture & Natural Resources gulley.66@osu.edu 513-824-3289 ...

  3. Amy Coors

    https://hamilton.osu.edu/people/amy-coors

    Office Associate, 4-H/Agriculture & Natural Resources coors.15@osu.edu 513-975-5128 ...

  4. Jennifer Goldschneider

    https://hamilton.osu.edu/people/jennifer-goldschneider

    Master Gardener Volunteers Coordinator goldschneider.1@osu.edu ...

  5. Mimi Anderson

    https://hamilton.osu.edu/people/mimi-anderson

    Office Associate, EFNEP anderson.4521@osu.edu 513-824-3290 ...

  6. ATI Greenhouse Spring Plant Sale

    https://ati.osu.edu/may-3-2023-april-26-2023-april-19-2023/ati-greenhouse-spring-plant-sale

    The annual spring plant sale is scheduled for May 10-12. ...

  7. Ohio Transportation Improvement Districts (TIDs)

    https://ohioline.osu.edu/factsheet/cdfs-4114

    ...

  8. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    ...

  9. STEP visits Washington, D.C.

    https://ati.osu.edu/april-26-2023/step-visits-washington-dc

    Submitted by Penny Nemitz, nemitz.7@osu.edu Wooster Campus Second Year Transformational Experience Program (STEP) students attended a field trip to Washington D.C. on March 9 th through the 12 th. They were joined by faculty mentors Dr. Dan Linden and Dr. ...

  10. Bacon, ham, hotdogs, and pepperoni.

    https://ati.osu.edu/april-26-2023/bacon-ham-hotdogs-and-pepperoni

    Bacon, ham, hotdogs, and pepperoni... the new taste of training for BTES! We kicked off a new employee development initiative this week with Fresh Mark. ...

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