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Spring Forage Establishment
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment
Jason Hartschuh, Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State University Extension As soil temperatures rise and the chances of a morning frost decline, the window to spring-establish forages is open. In the spring, the ...
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Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices
April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk Prices In the January issue, the Class III milk future for March was $16.33/cwt. Class III milk closing price for February was $16.08/cwt, with prot ...
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US Dairy Herds and Policy and the 2022 Census of Agriculture
Dr. Carl Zulauf, Department of Agricultural, Environmental and Development Economics, The Ohio State University and Dr. Gary Schnitkey, Department of Agricultural and Consumer Economics, University of Illinois ...
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Dairy Sustainability – The Jargon, the Dairy Story, and the Opportunity (Part I)
Dr. Kirby Krogstad, Assistant Professor, Department of Animal Sciences, The Ohio State University and Dr. Joanne Knapp, Fox Hollow Consulting, LLC Everyone wants to talk about carbon, but who is going to do anything about it? Dairy farmers and allied dair ...
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Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices
Drs. Samantha Locke, Alex Fonseca-Martinez, and Greg Habing, Department of Veterinary Preventive Medicine, The Ohio State University ...
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Using Dairy Manure with Newly Planted Corn and Soybeans
Glen Arnold, Extension Field Specialist for Manure Nutrient Management, The Ohio State University In recent years, dairy farmers and commercial manure applicators have been moving towards applying dairy manure to newly planted corn and soybeans. Applying ...
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VOLUME 26: ISSUE 2
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2
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Chef Pamela Tramble-Johnson
https://hamilton.osu.edu/people/chef-pam-tramble-johnson
Program Assistant, EFNEP Adult and Youth tramble-johnson.1@osu.edu 513-824-3276 Chef Pamela Tramble-Johnson is our newest program assistant with the Expanded Food and Nutrition Program (EFNEP) serving Hamilton County youth and adults from limited resource ...
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Workshop: Implicit Associations, Insidious Assumptions: Unintended Manifestations of Bias in Everyday Life
This 2-hour workshop will provide an introduction to unconscious associations that can lead to an affinity toward or prejudice against some people (implicit bias). We will explore how our socialization process leads to the formation of conscious and uncon ...
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Workshop: Implicit Associations, Insidious Assumptions: Unintended Manifestations of Bias in Everyday Life
This 2-hour workshop will provide an introduction to unconscious associations that can lead to an affinity toward or prejudice against some people (implicit bias). We will explore how our socialization process leads to the formation of conscious and uncon ...