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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Corn Sweat and Humidity: A Few Facts Explained

    https://extension.osu.edu/about/resources/corn-sweat-and-humidity-few-facts-explained

    Every summer, as conditions heat up and humidity levels rise during mid-summer, we hear the phrase “corn sweat.” What is corn sweat and how much does it contribute to the oppressive heat in the summer? As you can imagine, this is a complex question to ans ...

  2. 4-H Professionals In-Service

    https://extension.osu.edu/events/4-h-professionals-service-1

    ...

  3. Economic Impact of Intel’s Investment in Ohio: Lessons from Chandler, Arizona

    https://ohioline.osu.edu/factsheet/cdfs-4117

    ...

  4. Response of Soils and Crops to Gypsum Application in Ohio

    https://ohioline.osu.edu/factsheet/anr-0153

    ...

  5. Valuable Habits for Effective Managers and Employees

    https://ohioline.osu.edu/factsheet/aede-0020

    ...

  6. 4-H Professionals Retreat

    https://extension.osu.edu/events/4-h-professionals-retreat-0

    This will be an overnight event. A 45-mile exemption has been obtained. You will be responsible for your mileage, lodging, and a small registration fee to help cover meals, meeting rooms, etc. ...

  7. Production of Specialty Small Grains in Ohio

    https://ohioline.osu.edu/factsheet/anr-0154

    ...

  8. Now Hiring: SNAP-Ed Program Assistant Hamilton County

    https://butler.osu.edu/news/now-hiring-snap-ed-program-assistant-hamilton-county-0

    Visit hr.osu.edu/carreers and search for job R104686 to apply   ...

  9. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    ...

  10. 4-H Fundamentals: Fall Focus

    https://extension.osu.edu/events/4-h-fundamentals-fall-focus-0

    4-H Fundamentals are an effort to provide some focused training on key topics at a timely point in the year in order to better prepare 4-H professionals to handle their new (or not so new) role.  This opportunity is geared toward new professionals, but is ...

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