Search results
Search results
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Mushroom Madness- Growing & Cooking At Home
https://morrow.osu.edu/events/all-about-mushrooms-growing-cooking-0
Mushroom Madness Flyer ...
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All About Alpacas Class
https://morrow.osu.edu/events/all-about-alpacas-class
All About Alpacas Flyer ...
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All About Mushrooms- Growing & Cooking
https://morrow.osu.edu/events/all-about-mushrooms-growing-cooking
All About Mushrooms- Growing & Cooking Flyer ...
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The Basics of Rain Gardening
https://morrow.osu.edu/events/basics-rain-gardening
The Basics of Rain Gardening Flyer ...
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DEI Newsletter
https://cfaesdei.osu.edu/about-us/dei-newsletter
DEI MONTHLY NEWSLETTER The Office of Diversity, Equity, and Inclusion's DEI Monthly Newsletter ran its first issue in January 2021.The newsletter features upcoming events, information on professional development opportunities, and resources to hel ...
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Nearly 21 Million Children Expected to Receive New Grocery Benefit This Summer
https://fcs.osu.edu/news/nearly-21-million-children-expected-receive-new-grocery-benefit-summer
USDA announced that 35 states, all five U.S. territories, and four tribes plan to be the first to launch the new, permanent summer grocery benefits program for children – known as Summer Electronic Benefit Transfer – in summer 2024. [READ MORE] ...
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Personnel
https://fcs.osu.edu/news/econnection/personnel
FCS Comings, Goings and Promotions Promotions- Educator II to III, Alisha Barton, Miami County; Educator III to IV, Amanda Bohlen, Washington County; Laura Stanton, Warren County Recent hires- Megan Riley, SNAP-Ed assistant program director; Abby Sease, ...
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Local Greenhouses, Garden Centers & Nurseries
Click on the links below to view a map and video of local Morrow greenhouses, garden centers and nurseries: Map Video ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...