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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. FCS Conferences

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences

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  2. Workshop: Implicit Associations, Insidious Assumptions: Unintended Manifestations of Bias in Everyday Life

    https://cfaesdei.osu.edu/events/workshop-implicit-associations-insidious-assumptions-unintended-manifestations-bias-everyday

    NOTE: If the registration link does not work, please log onto BuckeyeLearn via  https://buckeyelearn.osu.edu/  and search for the title of the workshop (check for spelling errors, search terms must match) Description: This 90-minute workshop will provide ...

  3. History of Ohio State's College of Education and Human Ecology

    https://fcs.osu.edu/news/history-ohio-states-college-education-and-human-ecology

    Since its beginnings in 1895, the College of Education and Human Ecology has helped shape education and human development locally, nationally and globally. Take a look back at just some of the college's history and the people who have built it into t ...

  4. Extension Public Health AmeriCorps

    https://fcs.osu.edu/programs/extension-public-health-americorps

    The Ohio State University Extension Public Health AmeriCorps (EPHAC) program supports the recruitment, training, and development of the next generation of public health leaders who will be ready to respond to the nation’s public health needs. Apply Today! ...

  5. EPHAC Frequently Asked Questions

    https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-frequently-asked-questions

    Where are the EPHAC Hubs located? EPHAC has hubs located throughout the state. Members will work in collaboration with the local Ohio State University Extension office in the county they serve. What is a service position? It isn't a job, it is servic ...

  6. Self-Care for the Caregiver

    https://ohioline.osu.edu/factsheet/hyg-5811

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  7. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

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  8. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

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  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  10. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

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