Search results
Search results
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Individual Studies
https://ansci.osu.edu/courses/meatsci-4193
MEATSCI 4193 Special assignments and advanced research; problems assigned after consultation with the instructor in charge. Prereq: CPHR 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 6 completions. This course is grade ...
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Processed Meats
https://ansci.osu.edu/courses/meatsci-4510
MEATSCI 4510 Exploring fundamental changes in soft animal tissues resulting from comminution and application of non-meat ingredients and a variety of cooking methodologies to enhance palatability and value. Prereq or concur: 3110, AnimSci 3110, or FdScTe ...
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Research with Distinction
https://ansci.osu.edu/courses/meatsci-4999
MEATSCI 4999 Conducting and reporting research with distinction. Prereq: CPHR 3.0 overall, GPA 3.0 or above in major, and permission of project supervisor. Repeatable to a maximum of 6 cr hrs or 6 completions. This course is graded S/U. Undergraduate 0.0 ...
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Advanced Meat Science
https://ansci.osu.edu/courses/meatsci-5510
MEATSCI 5510 Exploration of the antemortem and postmortem biochemical principles in skeletal muscle underlying protein functionality and resulting meat quality. Prereq: 3110 or AnimSci 3110. Not open to students with credit for AnimSci 605. Graduate Under ...
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Exploring Animal Sciences
https://ansci.osu.edu/courses/animsci-1100
ANIMSCI 1100 Basic understanding of animal sciences, academic program policies and procedures, and opportunities for undergraduate professional development. Undergraduate 0.5 Autumn 2023 Columbus Lecture Animal Sciences ...
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Animal Handling
https://ansci.osu.edu/courses/animsci-2000
ANIMSCI 2000 General introduction to domestic animal behavior and hands-on experience handling food animal species. Undergraduate 2.0 Autumn 2023 Wooster Columbus Laboratory Lecture Animal Sciences ...
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Animal Systems
https://ansci.osu.edu/courses/animsci-220003
ANIMSCI 2200.03 Overview of the size and scope of the livestock and companion animal systems, the economic and social impact of the animals and their products, and the structure of the industries. Undergraduate 2.0 Autumn 2023 Wooster Columbus Lecture Ani ...
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Introductory Animal Sciences
https://ansci.osu.edu/courses/animsci-220001
ANIMSCI 2200.01 A study of the basic principles of genetics, breeding, reproduction, nutrition, behavior, and biotechnology as it applies to the molecular, cellular, and physical underpinnings of domesticated animal form and function. Prereq: Not open to ...
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Introductory Animal Sciences Laboratory
https://ansci.osu.edu/courses/animsci-220002
ANIMSCI 2200.02 Laboratory experience associated with basic principles of genetics, breeding, reproduction, nutrition, behavior, and biotechnology as it applies to the molecular, cellular, and physical underpinnings of domesticated animal form and functio ...
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Introduction to Equine Studies
https://ansci.osu.edu/courses/animsci-2221
ANIMSCI 2221 Introduces students to equine studies. Uses of the horse, their economic impact on society, and principles of equine behavior, anatomy, physiology, nutrition, reproduction, and health and disease are emphasized. Prereq: Not open to students w ...