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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Robotics 2: EV3N More (PDF)

    https://extensionpubs.osu.edu/robotics-2-ev3n-more-pdf/

    https://extensionpubs.osu.edu/robotics-2-ev3n-more-pdf/ 1682462253 ...

  2. Robotics 1 with LEGO® EV3 (PDF)

    https://extensionpubs.osu.edu/robotics-1-with-lego-ev3-pdf/

    https://extensionpubs.osu.edu/robotics-1-with-lego-ev3-pdf/ 1682462254 ...

  3. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  4. The Status of River Otters in Ohio

    https://senr.osu.edu/events/status-river-otters-ohio

    Otters were extirpated from Ohio in the early 1900’s and reintroduced in 1986. Since then, the population has increased across Ohio. Join Stan Gehrt, OSU Extension Wildlife Specialist and Professor within the School of Environment and Natural Resources, a ...

  5. Winter Tree ID with the Ohio Woodland Stewards Program

    https://senr.osu.edu/events/winter-tree-id-ohio-woodland-stewards-program

    Can you identify trees with leaves? What about without leaves? Identifying trees in winter can be a real challenge. This is an advanced class for individuals who are familiar with using a dichotomous key.  This one day workshop is designed to give partici ...

  6. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    Originally published in   By Sheryl Barringer Professor of Food Science and Technology, The Ohio State University Whether it is enjoyed as creamy milk chocolate truffles, baked in a devilishly dark chocolate cake or even poured as hot cocoa, Americans on ...

  7. Faculty member appointed academic director for Global Gateway

    https://senr.osu.edu/news/faculty-member-appointed-academic-director-global-gateway

    School of Environment and Natural Resources faculty member Roger Williams has been appointed by the Office of International Affairs (OIA) at The Ohio State University to serve as one of the part-time senior advisors for the Global Gateways and connect wit ...

  8. FCS Professional Development Day

    https://extension.osu.edu/events/fcs-professional-development-day-10

    Our April FCS Professional Development Day will focus on the release of the new Ohio Person in Charge: Know and Show Curriculum.  Join the writing team as we share the development process, final product, and how you can teach it! 9-9:15am: How did we get ...

  9. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...

  10. Camp Program Director In-Service

    https://extension.osu.edu/events/camp-program-director-service

    ...

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