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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Dr. Leo Taylor, PhD

    https://cfaesdei.osu.edu/people/dr-leo-taylor

    Dr. Leo Taylor, PhD Program Manager for Faculty and Staff Affairs CFAES Office of Diversity, Equity, and Inclusion Transgender issues, LGTBQ+, Allyship development, Empowerment coaching 238 Agricultural Administration 614-247-4940 taylor.3408@osu.edu Dr. ...

  2. Taylor Beck

    https://fst.osu.edu/our-people/taylor-beck

    Taylor Beck PhD Student beck.643@osu.edu 240J Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  3. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    To submit your nomination electronically please fill out the form and upload your nomination information. 2024 Nominations will be accepted through June 30, 2024. T he recognition is intended to honor individuals who have: Notable professional accomplishm ...

  4. Dr. Melvin Pascall

    https://fst.osu.edu/our-people/dr-melvin-pascall

    Dr. Melvin Pascall Professor pascall.1@osu.edu 614-292-0287 225 Parker Food Science and Technology Building food packaging, antimicrobial packaging, food contact surface sanitization, food safety, food regulations Area of Expertise:  Food packaging with e ...

  5. Hall of Distinction Award

    https://fst.osu.edu/alumni/hall-distinction-award

    Established in 2013, the Hall of Distinction seeks to recognize graduates and friends of the Department of Food Science and Technology at The Ohio State University who have made significant contributions to the food science and technology profession. Nomi ...

  6. Undergraduate

    https://fst.osu.edu/undergraduate

    Are you a foodie? Want to take your passion for food beyond a post on Instagram? The Department of Food Science and Technology at the Ohio State University offers three majors: Food Science and Technology, Food Business Management (FBM), and Culinary Scie ...

  7. Handbook & Forms

    https://fst.osu.edu/graduate/graduate-forms

    Please consult the Handbook for basic information about the department program Food Science Department Graduate Student Handbook FDSCTE Graduate Courses Required Trainings for Graduate Students Graduation Checklist For more information about the Universit ...

  8. Connecting with Disability Services

    https://cfaesdei.osu.edu/student-support/safety-resources/safety-and-well-being

    Student Life Disability Services (SLDS) collaborates with and empowers students who have disabilities in order to coordinate support services and programs that enable equal access to an education and university life.  Students can access services by visit ...

  9. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    Dr. Rafael Jimenez-Flores Professor J.T. 'Stubby' Parker Endowed Chair in Dairy Foods jimenez-flores.1@osu.edu 614-292-1993 329 Parker Food Science and Technology Building 2015 Fyffe Road Rafael Jiménez-Flores is originally from Mexico City. He ...

  10. Joshua Oheji Otugbeikwu

    https://fst.osu.edu/our-people/joshua-oheji-otugbeikwu

    Joshua Oheji Otugbeikwu PhD Student otugbeikwu.1@osu.edu 320D Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

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