Search results
Search results
-
Jr Chef Cooking Across America
https://miami.osu.edu/events/jr-chef-cooking-across-america-1
More information to come! This session runs daily July 25-27 from 9am-12pm ...
-
Jr Chef Cooking Across America
https://miami.osu.edu/events/jr-chef-cooking-across-america-0
More information to come! Daily session July 18-20 1pm-4pm ...
-
Jr Chef Cooking Across America
https://miami.osu.edu/events/jr-chef-cooking-across-america
Registration will open soon! Daily session July 18-20 from 9am to 12pm ...
-
Master Gardener Plant Sale
https://miami.osu.edu/events/master-gardener-plat-sale
More info to come! ...
-
Karen Eberle
https://miami.osu.edu/people/lisa-goodall
Program Assistant, SNAP-Ed eberle.65@osu.edu SNAP-Ed 937-440-3947 937-440-3947 Experience with OSU Extension, Miami County: Karen has been working with the SNAP-Ed program at Miami County since 2017. ...
-
Family and Consumer Sciences
https://miami.osu.edu/program-areas/family-and-consumer-sciences
Better Lives, Stronger Communities OSU Extension family and consumer sciences (FCS) gives people the knowledge, skills and tools needed to make healthy, informed choices. We teach and promote safe food practices, better nutrition, better finances and bett ...
-
Young Adult
https://fcs.osu.edu/programs/nutrition/efnep/young-adult
Young adults experience key life changes whether they are going to college, moving out on their own, or changing their role at home. It is exciting to take on new responsibilities and make your own choices. EFNEP offers young adults, ages 18-26, with or w ...
-
Spring Pond Management Clinic
https://fairfield.osu.edu/events/spring-pong-management-clinic
Join OSU Extension and Fairfield Soil & Water Conservation District for an in-field discussion on managing your backyard pond, both in the spring, as well as throughout the year. Featured speaker, Eugene Braig, Aquatic Ecosystems Program Director for ...
-
Pressure Cooker Lunch and Learn
https://fairfield.osu.edu/events/pressure-cooker-lunch-and-learn
Join Shannon Carter, Extension Educator, and Sandy Bohl, Trained Instructor Learn the basics of electric pressure cooking. Includes meal planning tips, how to save money and time as well as recipes to try. Learn about… Parts of the cooker Settings and wh ...
-
New $1.1 million project to fund Public Health AmeriCorps program at Ohio State University Extension
Public health, community outreach, and youth engagement at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) are getting a boost with the announcement of a $1.1 million investment from AmeriCorps, the federal age ...