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Letting a partnership bloom
https://cfaes.osu.edu/stories/letting-partnership-bloom
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Sustainability Series III: What is the Deal with These Carbon Markets?
Dr. Kirby Krogstad, Assistant Professor, Department of Animal Sciences, The Ohio State University The first, and most important, thing to recognize is that carbon markets are not a new concept. Carbon market systems have been around since at least 1997 wh ...
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Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices
April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk Prices Class III milk closing price for June was $19.87/cwt, with protein and butterfat prices at $2.05 and $3.54/lb, respectively. The Class III cl ...
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Corn Silage Pricing
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4/corn-silage-pricing
Jason Hartschuh, Assistant Professor, OSU Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State University Extension Pricing Corn Silage Corn silage is the most economical forage ingredient in dairy cattle diets based upon Sesam ...
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Corn Silage Harvest Safety Should Be Priority One
Jason Hartschuh, Assistant Professor, OSU Extension Field Specialist, Dairy Management and Precision Livestock; and Chris Zoller, Interim Assistant Director, Agriculture and Natural Resources, Ohio State University Extension ...
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VOLUME 26: ISSUE 4
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4
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Fall Forage Management
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4/fall-forage-management
Dr. John Yost, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State University Extension The fall is a critical time in our yearly forage management calendar. Regardless of how the growing season has progressed, your fall manage ...
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Diversity, Equity & Inclusion Home
Welcome to the College of Food, Agricultural, and Environmental Sciences (CFAES) Office of Diversity, Equity, and Inclusion. The Office of Diversity, Equity, and Inclusion aims to create and maintain an accessible, inclusive and supportive community for a ...
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Healthy eating at the Fair: CFAES nutritionist offers suggestions
https://cfaes.osu.edu/news/articles/healthy-eating-the-fair-cfaes-nutritionist-offers-suggestions
COLUMBUS, Ohio – The Ohio State Fair is a summer tradition for many Ohioans, filled with fun, games, and, of course, food. But amidst the elephant ears and deep-fried ice cream, how can fairgoers make healthier food choices? ...
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Ohio State University advancing animal agriculture with new Waterman Dairy
The Waterman Agricultural and Natural Resources Laboratory in Columbus will soon be home to The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) new state-of-the-art dairy facility, replacing the outdated 1972 struct ...