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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Kitchen table conversations a feature at Farm Science Review

    https://cfaes.osu.edu/news/articles/kitchen-table-conversations-feature-farm-science-review

    Sherrie R. Whaley On every farm, some of the best conversations and discussions often center around the family kitchen table. Some important "Kitchen Table Conversations" will be hosted each day at the 2022 Farm Science Review  (FSR) by Ohio Wom ...

  2. Farm Science Review

    https://cfaes.osu.edu/farm-science-review

    Learn More Learn More about Farm Science Review Farm Science Review is celebrating 60 years Sept. 20–22. ...

  3. October 4-H Fundraiser Returns to Leeds Farm

    https://cfaes.osu.edu/news/articles/october-4-h-fundraiser-returns-leeds-farm

    Sherrie R. Whaley The Ohio 4-H Celebration of Youth will return to Leeds Farm in Delaware County on Thursday, October 6. Festivities will begin at 5 p.m. with a theme of "Honoring Our Past and Zipping Into the Future.” To support Ohio 4-H youth devel ...

  4. Farm Science Review: Gwynne Conservation Area

    https://cfaes.osu.edu/features/farm-science-review-gwynne-conservation-area

    Learn more about Farm Science Review Purchase tickets Map your show planner Tuesday, Sept 20 Time Forages and Grazing Cabin Wildlife and Aquatics Woodland   10:30  a.m.   Implementing a Grazing Management Plan for Your Farm Richard Purdin   Best Fish Spec ...

  5. Wine Production Guide (PDF)

    https://extensionpubs.osu.edu/wine-production-guide-pdf/

    Useful to both beginning and experienced winemakers, the Wine Production Guide provides commonsense direction for establishing a winery, an overview of wine production practices, and in-depth information about ensuring fruit quality, harvest decisions, mu ...

  6. Wine Production Guide

    https://extensionpubs.osu.edu/wine-production-guide/

    Useful to both beginning and experienced winemakers, the Wine Production Guide provides commonsense direction for establishing a winery, an overview of wine production practices, and in-depth information about ensuring fruit quality, harvest decisions, mu ...

  7. North American Maple Syrup Producers Manual, 2nd Edition (PDF)

    https://extensionpubs.osu.edu/north-american-maple-syrup-producers-manual-2nd-edition-pdf/

    North American Maple Syrup Producers Manual (PDF) A PDF of the 3rd edition, also called the North American Maple Syrup Producers Manual, is available by sending an email to  mapleproducersmanual@gmail.com. This PDF is for the 2nd edition of the North Amer ...

  8. Time to request media credentials for Farm Science Review

    https://cfaes.osu.edu/news/articles/time-request-media-credentials-for-farm-science-review

    Sherrie R. Whaley LONDON, Ohio—This year’s Farm Science Review, set for Sept. 20-22, offers numerous events, exhibits, and presentations of interest to members of the media.  Sponsored by The Ohio State University College of Food, Agricultural, and Enviro ...

  9. Smoking Meats

    https://extension.osu.edu/today/smoking-meats

    Download a transcript of this video (in process) ABOUT THIS EPISODE 4-3-2-1...get ready to smoke some meat on your charcoal grill and bring hungry family and friends to the table! We’re smoking – meat that is, with a charcoal grill! Check out these easy s ...

  10. Farm Science Review: Specialty Crops Tent

    https://cfaes.osu.edu/features/farm-science-review-specialty-crops-tent

    Learn more about Farm Science Review Purchase tickets Map your show planner Tuesday, Sept. 20 TIME TOPIC SPEAKER 11:00 AM Pumpkin Production and Pest management Mr. Jim Jasinski, Professor and IPM Coordinator, OSU Extension 12:00 PM Improving Tomato Fruit ...

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