Camp Program Director In-Service
Making Maple Syrup
Download a transcript of this video (in process) ABOUT THIS EPISODE Did you know Ohio State makes maple syrup?! In a 19-acre woods on the Ohio State Mansfield campus, researchers, Extension specialists, instructors, and others are collecting sap from a va ...
Best Management Practice Field Day
Free, one-day event to learn about phosphorus usage, the environment, and strategies to save on fertilizer. Farmers, other producers, and Extension educators are welcome to attend. There will be presentations with experts, lunch with an economist, poster ...
CES Years of Service Awards
CES recognizes that it is very important to acknowledge Loyalty and Service and is proud to sponsor these awards for OSU Extension Staff. Congratulations to the 2022 recipients!! 2022 Years of Service Awards L-R: Patty Corfman, CES President, Elaine Stot ...
Ohio Saves Week
OSU Extension and the Office of Ohio Treasurer Robert Sprague are proud participants in Ohio Saves Week, an annual statewide campaign and recognition of the larger America Saves Week that encourages individuals and families to place a renewed focus on the ...
Scott Hummel Editorial Specialist Ag and Natural Resources, Community Development, and Family and Consumer Sciences Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-292-0342 firstname.lastname@example.org ...
CES NEW Members
Welcome to our new 2023 Members inducted at the 2022 Annual Meeting! Sara Bobb Elizabeth Bollas Meghan Burdsall Michelle Czarnecki Karen Fulks Chelsey Garrabrant Debra Goodrich Nicole Hoffman Michelle Hoover Kimberly Hoppes DeAnna Laudermi ...
4-H Fundamentals: Spring Focus
What are 4-H Fundamentals? 4-H Fundamentals are an effort to provide some focused training on key topics at a timely point in the year in order to better prepare 4-H professionals to handle their new (or not so new) role. This opportunity is geared towar ...
National Ag Day Breakfast & Nutrient Management Workshop
Join local professionals to learn about nutrient management and what resources are available to you at this free event. Register at this link. For more details, please click here. ...
Cooking With Kids- Charcuterie Board
Open to ages 5 to 12. Make your own Charcuterie Board! For more details, please click here. ...