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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Virtual Q&A for Making Food at Home to Sell

    https://fcs.osu.edu/news/virtual-qa-making-food-home-sell

    Do you know the ins and outs of selling homemade food in Ohio? Join Family and Consumer Sciences Food Safety Field Specialist Nicole Arnold, Assistant Professor Emily Marrison, and former Ohio Dept. of Ag inspector Katie Stolte-Carroll, for monthly virtua ...

  2. We are hiring: SNAP-ED Program Assistant

    https://hamilton.osu.edu/news/we-are-hiring-snap-ed-program-assistant

    Do you like to teach food, nutrition, and food resource management?  Apply for our SNAP-Ed Program Assistant position! Visit: hr.osu.edu/careers Search for job R104686 Apply by August, 8, 2024 Position Description Flyer ...

  3. Holiday food production

    https://fcs.osu.edu/events/holiday-food-production

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  4. When should I reach out for help?

    https://fcs.osu.edu/events/when-should-i-reach-out-help

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  5. Where can I sell my products?

    https://fcs.osu.edu/events/where-can-i-sell-my-products

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  6. Who is a home baker or cottage food producer?

    https://fcs.osu.edu/events/who-home-baker-or-cottage-food-producer

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  7. What foods can be home-produced?

    https://fcs.osu.edu/events/what-foods-can-be-home-produced

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  8. George Marshall Jr.

    https://aede.osu.edu/our-people/george-marshall-jr

    George Marshall Jr. Graduate Program Manager marshall.1055@osu.edu 614-292-1706 250G Ag Admin Building 2120 Fyffe Rd M.A., Bioethics, The Ohio State University M.Ed., Literacy Education, West Virginia Wesleyan College B.S., Secondary Education & Socia ...

  9. “Alternative Vertical Market Structures and CBAMs’”

    https://aede.osu.edu/about-us/publications/%E2%80%9Calternative-vertical-market-structures-and-cbams%E2%80%99%E2%80%9D

    Co-authored with Steve McCorriston, University of Exeter.  Paper focuses on modeling vertical market structures and implmentation of carbon border adjsutment mechanisms (CBAMs) in the presence of domestic carbon taxes. Ian Sheldon Working paper Tuesday, J ...

  10. Virtual Q&A: Making Food at Home to Sell

    https://hamilton.osu.edu/events/virtual-qa-making-food-home-sell-what-foods-can-be-home-produced

    Making Food at Home to Sell Our food scientists want to engage with new and experienced home-based food producers.  Join them for monthly virtual Q&As that will briefly introduce various topics and allow plenty of time for discussion and specific ques ...

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