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College of Food, Agricultural, and Environmental Sciences

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  1. Forms and Applications

    https://union.osu.edu/program-areas/4-h-youth-development/forms-and-applications

    Advisor Forms Club Forms Annual Financial Summary (pdf Format)  Club Charter Checklist (pdf Format)  Club Constitution (pdf Format) By-Laws Template (pdf Format) Outstanding 4-H'er Nomination Form  (Word Format) 2024 Project Book Order Form - Alphabe ...

  2. 4-H Horse Packets Due

    https://carroll.osu.edu/events/4-h-horse-packets-due

    4-H Horse Packets are due April 15 by 4pm to the OSU Carroll County Extension Office. For more ...

  3. Quality Assurance Test Out

    https://carroll.osu.edu/events/quality-assurance-test-out-1

    OSU Carroll County Extension Office at 330.627.4310. ...

  4. Quality Assurance Test Out

    https://carroll.osu.edu/events/quality-assurance-test-out-0

    OSU Carroll County Extension Office at 330.627.4310. ...

  5. Quality Assurance Test Out

    https://carroll.osu.edu/events/quality-assurance-test-out

    the OSU Carroll County Extension Office at 330.627.4310. ...

  6. 4-H CALENDAR

    https://marion.osu.edu/program-areas/4-h-youth-development/4-h-calendar

    2024 4-H Calendar For State program and event dates, refer to the following websites: Dairy Cattle – https://ohio4h.org/statewide-programs/animal-sciences/dairy Dog – https://ohio4h.org/animalsciences/dog Horse – https://ohio4h.org/animalsciences/horse Li ...

  7. A new member on the Dayton Region Walk of Fame

    https://ohio4h.org/november-2023/new-member-dayton-region-walk-fame

    said Kirk Bloir, state 4-H leader and assistant director of OSU Extension. “Marvin’s vision of ... a partnership between Five Rivers MetroParks and OSU Extension 4-H youth development has created a safe, ... 4-H youth development, and Ohio State University Extension, Adventure Central empowers youth in West ...

  8. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    be checked for accuracy each year before use. Check with your local OSU Extension office for ... Extension Agent, Home Economics, retired Methods for canning foods at home have changed greatly since the ... extensively redesigned. Those made before the 1970s were heavy-walled kettles with clamp-on or turn-on lids. ...

  9. Thermal Processing of Ready-to-Eat Meat Products

    https://meatsci.osu.edu/events/thermal-processing-ready-eat-meat-products-0

    2024  Brochure New  Lodging Information Confirmed  Committee Speaker ...

  10. Danielle Voss

    https://fst.osu.edu/our-people/danielle-voss

    Danielle Voss PhD Student voss.129@osu.edu 340C Parker Food Science and Technology Building 2015 ...

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