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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Rachel Bell

    https://ansci.osu.edu/our-people/rachel-bell

    Rachel Bell Agricultural Technician 1 bell.1367@osu.edu Apple Creek- Equine Stable 3339 S. Apple ...

  2. Student Spotlight: Cassie Leigh Collins

    https://fabe.osu.edu/news/student-spotlight-cassie-leigh-collins

    Although fourth-year construction systems management (CSM) major Cassie Leigh Collins is originally from upstate New York, she has found a home at Ohio State in the Department of Food, Agricultural and Biological Engineering (FABE). Read her full story! ...

  3. Capstone Meeting

    https://fabe.osu.edu/node/10297

    202 Sam Brewster Monday, March 6, 2023- 10:30am to 11:30am ...

  4. Staff external reviewer meeting

    https://fabe.osu.edu/node/10296

    Room 100 (Wooster) external reviewer meeting Mary Wicks Tuesday, March 7, 2023- 9:00am to 10:00am ...

  5. USDA Fluid power solution rep meeting

    https://fabe.osu.edu/node/10295

    Room 100 (Wooster) Hongyoung Jeon Application Technology Research Unit USDA-ARS Thursday, March 9, 2023- 2:00pm to 3:00pm ...

  6. Srishti Gaur Meetings

    https://fabe.osu.edu/node/10294

    202 Darren Drewry Thursday, March 9, 2023- 3:00pm to 6:00pm ...

  7. AGSYSMT 5580

    https://fabe.osu.edu/node/10293

    245 Sami Khanal Repeats every week every Monday until Fri Dec 15 2023 except Mon Sep 04 2023. Monday, August 28, 2023- 4:00pm to 5:15pm Monday, September 11, 2023- 4:00pm to 5:15pm Monday, September 18, 2023- 4:00pm to 5:15pm Monday, September 25, 2023- 4 ...

  8. AGSYSMT 5580

    https://fabe.osu.edu/node/10292

    245 Sami Khanal Repeats every week every Wednesday until Thu Dec 14 2023 except Wed Nov 22 2023. Wednesday, August 23, 2023- 10:00am to 1:00pm Wednesday, August 30, 2023- 10:00am to 1:00pm Wednesday, September 6, 2023- 10:00am to 1:00pm Wednesday, Septemb ...

  9. Pet Food Production- From Concept to Consumer

    https://ansci.osu.edu/courses/animsci-4035

    ANIMSCI 4035 The scientific principles and physical process of producing pet food, from concept through manufacture to reaching the consumer, while building on animal physiology and nutrition foundations. This course provides in person lectures, field tri ...

  10. Dog Clinic

    https://coshocton.osu.edu/events/dog-clinic-0

    ...

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