Site
- Did you mean
- need please https extension osu edu need store
Search results
-
Screening conservation cover seed for the presence of Palmer amaranth- be informed before you plant
other where the producer chose to destroy an extensive new conservation planting rather than risk spread ... informed). OSU, NRCS, and ODA all highly recommend that you take advantage of a free service that ODA is ...
-
2019-03
https://agcrops.osu.edu/newsletter/corn-newsletter/2019-03
...
-
C.O.R.N. Newsletter 2006-36
https://agcrops.osu.edu/newsletters/2006/36
http://www.oardc.ohio-state.edu/ohiofieldcropdisease/wheat/mycotoxin%20text2.htm http://www.oardc.ohio-state.edu ... Randall Reeder (Agricultural Engineer), Ron Hammond and Bruce Eisley (Entomology). Extension Educators: ...
-
What accounts for variability in grain protein levels in corn?
and grain yields from OSU field trials from 2012-2014 with normal (May) and late (June) planting ... Percent Protein (reported on a 0% grain moisture basis or dry matter basis) at three OSU research farms. ... Percent Protein (reported on a 15.5% grain moisture basis) at three OSU research farms. ...
-
Advanced Biobased Systems Workshop: Growing an Industry
https://fabe.osu.edu/news/advanced-biobased-systems-workshop-growing-industry
March 16, 2017 from 8:30 am – 3:00 pm Shisler Center, OARDC/OSU, Wooster, Ohio Click here for more ...
-
Wayne Co Extension
https://fabe.osu.edu/node/7382
Room 100 (Wooster) Klingman Friday, August 17, 2018- 8:00am to 1:00pm ...
-
Conservation Tillage Club Breakfast Series
https://agcrops.osu.edu/events/conservation-tillage-club-breakfast-series-2
The February 19 program will feature an interactive panel discussion of “Agriculture in 2030: A Look at Innovation through the Next Generation’s Eyes” presented by the Ridgemont FFA chapter. The discussion will focus on changes seen by current farmers si ...
-
More on killing corn in a replant situation
https://agcrops.osu.edu/newsletter/corn-newsletter/2017-14/more-killing-corn-replant-situation
results of several OSU and Purdue studies follow. The V stage indicates the corn stage of growth at the ... OSU/Purdue Study – all applied at V3-4 Select Max (8 oz): 100% Gramoxone Inteon (40 oz): 65% (Purdue only) ... Gramoxone Inteon + metribuzin (40 + 3 oz): 97% or greater Liberty (22 oz): 35% (OSU), 70% (Purdue) Liberty ...
-
Local Foods Week
https://fcs.osu.edu/news/local-foods-week
the state in a celebration of local foods, August 7-13, 2016. Ohio State University Extension ...
-
2019-02
https://agcrops.osu.edu/newsletter/corn-newsletter/2019-02
...