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  1. What accounts for variability in grain protein levels in corn?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2018-01/what-accounts-variability-grain-protein-levels-corn

    and grain yields from OSU field trials from 2012-2014 with normal (May) and late (June) planting ... Percent Protein (reported on a 0% grain moisture basis or dry matter basis) at three OSU research farms. ... Percent Protein (reported on a 15.5% grain moisture basis) at three OSU research farms. ...

  2. C.O.R.N. Newsletter 2006-36

    https://agcrops.osu.edu/newsletters/2006/36

    http://www.oardc.ohio-state.edu/ohiofieldcropdisease/wheat/mycotoxin%20text2.htm http://www.oardc.ohio-state.edu ... Randall Reeder (Agricultural Engineer), Ron Hammond and Bruce Eisley (Entomology). Extension Educators: ...

  3. Conservation Tillage Club Breakfast Series

    https://agcrops.osu.edu/events/conservation-tillage-club-breakfast-series-2

    The February 19 program will feature an interactive panel discussion of “Agriculture in 2030: A Look at Innovation through the Next Generation’s Eyes” presented by the Ridgemont FFA chapter.  The discussion will focus on changes seen by current farmers si ...

  4. Advanced Biobased Systems Workshop: Growing an Industry

    https://fabe.osu.edu/news/advanced-biobased-systems-workshop-growing-industry

    March 16, 2017 from 8:30 am – 3:00 pm Shisler Center, OARDC/OSU, Wooster, Ohio Click here for more ...

  5. Wayne Co Extension

    https://fabe.osu.edu/node/7382

    Room 100 (Wooster) Klingman Friday, August 17, 2018- 8:00am to 1:00pm ...

  6. 2019-02

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-02

    ...

  7. More on killing corn in a replant situation

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-14/more-killing-corn-replant-situation

    results of several OSU and Purdue studies follow.  The V stage indicates the corn stage of growth at the ... OSU/Purdue Study – all applied at V3-4 Select Max (8 oz):  100% Gramoxone Inteon (40 oz):  65% (Purdue only) ... Gramoxone Inteon + metribuzin (40 + 3 oz):  97% or greater Liberty (22 oz):  35% (OSU), 70% (Purdue) Liberty ...

  8. Local Foods Week

    https://fcs.osu.edu/news/local-foods-week

    the state in a celebration of local foods, August 7-13, 2016. Ohio State University Extension ...

  9. Walk With a Doc- Pike County

    https://fcs.osu.edu/events/walk-doc-pike-county-0

    Walk with a Doc is a walking program for everyone interested in taking steps for a healthier lifestyle.  What better way to start your weekend than on your feet making strides to help your heart and improving your general health to live longer!  While you ...

  10. Walk With a Doc- Pike County

    https://fcs.osu.edu/events/walk-doc-pike-county

    Walk with a Doc is a walking program for everyone interested in taking steps for a healthier lifestyle.  What better way to start your weekend than on your feet making strides to help your heart and improving your general health to live longer!  While you ...

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