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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Tim Vargo

    https://extension.osu.edu/people/tim-vargo

    vargo.197@osu.edu ... Tim Vargo Editorial Specialist, Extension Publishing The Ohio State University Ohioline Nationwide ...

  2. Current Topics in Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-8300

    tate.228@osu.edu for current offerings. Graduate variable In Person Distance Learning Hybrid Columbus Plant ...

  3. Nonruminant Feed Sample Set

    https://extensionpubs.osu.edu/nonruminant-feed-sample-set/

    https://extensionpubs.osu.edu/nonruminant-feed-sample-set/ 1682689407 ...

  4. Best Management Practice Field Day

    https://extension.osu.edu/events/best-management-practice-field-day

    fertilizer. Farmers, other producers, and Extension educators are welcome to attend. There will be ...

  5. CES Newsletters

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-newsletters

    Chi Epsilon Sigma NEWS CES Newsletters are published four times per year and distributed to all ... 2020 Oct- Dec 2020   Chi Epsilon Sigma NEWS Archive           ...

  6. ANR Retreat

    https://extension.osu.edu/events/anr-retreat-1

    May 15 at 12:00 PM).  Registration link: https://go.osu.edu/2023anrretreat Plan to have a good time, ... socialization throughout our 2023 retreat!  ANR Extension will be covering costs for room rental, buses, rental ... tax, local bed tax and park beautification tax (sales tax exempt if paying with an OSU PCard but bring ...

  7. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    Originally published in   By Sheryl Barringer Professor of Food Science and Technology, The Ohio State University Whether it is enjoyed as creamy milk chocolate truffles, baked in a devilishly dark chocolate cake or even poured as hot cocoa, Americans on ...

  8. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 693. Repeatable to a maximum of 6 cr hrs or 2 completi ...

  9. Dissertation Research Post-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  10. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 202 ...

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