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Silvia De Lamo Castellvi

https://fst.osu.edu/our-people/silvia-de-lamo-castellvi

Silvia De Lamo Castellvi Post Doctoral Researcher delamocastellvi.1@osu.edu 319C Parker Food ...

Tim Bowman

https://extension.osu.edu/people/tim-bowman

Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-292-3493 bowman.168@osu.edu ... Tim Bowman Graphic Designer, Extension Publishing The Ohio State University Nationwide and Ohio ...

Dave Davisson

https://extension.osu.edu/people/dave-davisson

Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-292-1607 davisson.12@osu.edu ... Dave Davisson Media Distribution, Extension Publishing The Ohio State University Nationwide and ...

Jacqueline Stuts

https://extension.osu.edu/people/jacqueline-stuts

stuts.1@osu.edu ... Jacqueline Stuts Editorial Specialist, Extension Publishing The Ohio State University Learning Lab ...

Annie Steel

https://extension.osu.edu/people/annie-steel

steel.46@osu.edu ... Annie Steel Project Manager and Graphic Designer, Extension Publishing The Ohio State University ...

Jane Wright

https://extension.osu.edu/people/jane-wright

Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-292-0909 wright.646@osu.edu MBA, ... Jane Wright Assistant Director, Extension Publishing The Ohio State University Nationwide and Ohio ...

SAVE THE DATE FOR JR. CHEFS!

https://miami.osu.edu/news/save-date-jr-chefs

the Miami County Extension Facebook page and our website: Miami.osu.edu Registration opens May 1st! ... The Extension Office is excited to have two weeks of Jr. Chefs this summer. The theme for this ...

Support a CFI Student at Every Level- Giving Campaign starts TODAY

https://foodsafety.osu.edu/news/support-cfi-student-every-level-giving-campaign-starts-today

https://www.giveto.osu.edu/makeagift/details/316641 Your support will help us continue to involve students in the advancement of food safety systems ...

The Science of Cooking

https://fst.osu.edu/courses/fdscte-1200

FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety- Guest Lecture Tuesday (3/28) with Jeffery Mitchell

https://foodsafety.osu.edu/news/interdisciplinary-colloquium-food-safety-current-topics-food-safety-guest-lecture-tuesday-328

contact us at cfi@osu.edu. Follow CFI across all of our social media platforms including LinkedIn, ...

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