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Chow Line: Waxy or mealy? Choose spuds wisely (for 2/16/03)
filipic.3@osu.edu. Martha Filipic Sharron Coplin chowpotatoes.pdf False False False False False False False False ... Line is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ...
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Chow Line: Washing hands can make you feel good (for 1/6/02)
questions to Chow Line, c/o Martha Filipic, 2021 Coffey Road, Columbus, OH 43210-1044, or filipic.3@osu.edu ... University Extension food safety specialist in the College of Human Ecology. Medeiros was lead author of the ...
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Equine Pasture Management Workshop
https://extension.osu.edu/events/equine-pasture-management-workshop-0
deadline to register is May 15. To register, contact Gigi Neal at 513-732-7070 or neal.331@osu.edu. ...
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Equine Pasture Management Workshop
https://extension.osu.edu/events/equine-pasture-management-workshop
deadline to register is May 15. To register, contact Gigi Neal at 513-732-7070 or neal.331@osu.edu. ...
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Livestock Producers Encouraged to Attend Heart of America Grazing Conference
Jeff McCutcheon, Ohio State University Extension educator and member of the Extension Beef Team. “We ... annual event. Organizers include both Ohio State University Extension and the Purdue University ... Cooperative Extension Service, in addition to Extension involvement from the University of Kentucky, the ...
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Workshop, News and more
https://ohiograpeweb.cfaes.ohio-state.edu/node/377
Monday, February 29, 2016 Newsletter/TGE ...
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Soybean Varieties Targeted for Soybean Rust Resistance
soybean varieties developed by Ohio State and already released for industry use. Slow-rust resistance ...
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Vegetable Crops Field Night
https://extension.osu.edu/events/vegetable-crops-field-night
See attached flier for more information. Presented by Ohio State University Extension and the Ohio ...
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Ohio Aquaculture Association Meeting to Provide Latest in Aquaculture Production/Business
289-2071, ext.223, or e-mail strawser.35@osu.edu. Candace Pollock Julie Strawser False False True False ... presenting workshops include: • Laura Tiu, OSU South Centers at Piketon-- review of the 2008 U.S. Prawn ... recirculating systems. • Han-Ping Wang, OSU South Centers at Piketon-- genetically improved yellow perch, and ...
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Smart Stuff with Twig Walkingstick: Large round bales (for the week of Sept. 9, 2001)
e-mail, contact Kurt Knebusch, 1680 Madison Ave., Wooster, OH 44691, (330) 263-3776, knebusch.1@osu.edu ... available from SCT, OSU/OARDC, 1680 Madison Ave., Wooster, OH 44691, (330) 263-3700, ct-oardc@osu.edu ...