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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Pressure Cooker Lunch and Learn

    https://fairfield.osu.edu/events/pressure-cooker-lunch-and-learn

      go.osu.edu/ fccookingunderpressure o r call 740-653-5419 Contact:   OSU Extension at  740-653-5419 ... Join Shannon Carter, Extension Educator, and Sandy Bohl, Trained Instructor Learn the basics of ...

  2. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that impact flavor perception, analytical approaches to characterize flavor stimuli, mechanisms of flavor formation, flavor-ingredient interactions, and industrial ...

  3. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    FDSCTE 7550 This course explores advanced concepts in Sensory Science including flavor perception, food intake and sophisticated methodological and data analysis procedures. The structure of this course will involve open discussion of important concepts o ...

  4. Phytochemicals in Human Health: Crops to the Clinic

    https://fst.osu.edu/courses/fdscte-7830

    FDSCTE 7830 Covers the function and control of phytochemicals in plants, the function of phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing studies examining foods for health, and policy and sus ...

  5. Slow Cooker Lunch and Learn

    https://fairfield.osu.edu/events/slow-cooker-lunch-and-learn

    How to save money and time Sample recipes to try Registration:   go.osu.edu/fcslowcooker   or call ... 740-653-5419 Contact:   OSU Extension Fairfield County at  740-653-5419 ... Join Shannon Carter, Extension Educator and Sandy Bohl, Trained Instructor, with Ohio State ...

  6. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    Each year, the department recognizes a number of achievements of our graduate students. Listed below are the awards and the names of the recipients. OUTSTANDING TEACHING ASSISTANT AWARD – The objective of this award is to motivate and encourage graduate s ...

  7. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    Dr. Jessica Cooperstone Associate Professor cooperstone.1@osu.edu https://www.cooperstonelab.com/ ...

  8. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    To submit your nomination electronically please fill out the form and upload your nomination information. 2023 Nominations will be accepted through June 30, 2023. T he recognition is intended to honor individuals who have: Notable professional accomplishm ...

  9. The Best Tree for Your Site: Selection, Planting and Care

    https://fairfield.osu.edu/events/best-tree-your-site-selection-planting-and-care-0

    seedling sale, join Tommy Springer, SWCD’s Wildlife Specialist, and Carrie Brown, OSU Extension ANR ... go.osu.edu/fctrees  or call  740-653-5419 (Zoom link will be provided upon registration) Cost:  Free Contact:  Carrie ... Brown at  740-277-4630 or brown.2766@osu.edu   ...

  10. Hall of Distinction Award

    https://fst.osu.edu/alumni/hall-distinction-award

    Established in 2013, the Hall of Distinction seeks to recognize graduates and friends of the Department of Food Science and Technology at The Ohio State University who have made significant contributions to the food science and technology profession. Nomi ...

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