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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Chow Line: Expose children to more vegetables (for 8/17/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-expose-children-more-vegetables-81708-0

    Road, Columbus, OH, 43210-1044, or filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Julie ... a child acquires a taste for it.   Chow Line is a service of Ohio State University Extension and the Ohio ... Shertzer, registered dietitian and program specialist for Ohio State University Extension in the Department ...

  2. Chow Line: Cubing spuds saves time, cuts nutrients (for 12/7/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-cubing-spuds-saves-time-cuts-nutrients-12708-0

    Filipic, 2021 Coffey Road, Columbus, OH, 43210-1044, or filipic.3@cfaes.osu.edu. Editor: This column was ... before making any such changes to their diet. Chow Line is a service of Ohio State University Extension ... reviewed by Julie Shertzer, registered dietitian and program specialist for Ohio State University Extension ...

  3. Chow Line: Calcium important even with arthritis (for 3/2/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calcium-important-even-arthritis-3208-0

    filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Lydia Medeiros, food safety specialist for Ohio State ... Line is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ... University Extension and professor in the Department of Human Nutrition in the College of Education and Human ...

  4. Chow Line: Canned fruits, vegetables stack up well for 2.17.08

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-canned-fruits-vegetables-stack-well-21708-0

    Filipic, 2021 Coffey Road, Columbus, OH, 43210-1044, or filipic.3@cfaes.osu.edu. Editor: February is Canned ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ... Extension, researcher with the Ohio Agricultural Research and Development Center, and professor in the ...

  5. Chow Line: Calorie counts on menus helpful (for 4/18/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calorie-counts-menus-helpful-41810-0

    filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Gail Kaye, program director with Ohio State University ... a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... Extension and the Department of Human Nutrition in the College of Education and Human Ecology. Martha ...

  6. Chow Line: Choose berries for burst of nutrition (for 7/12/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-choose-berries-burst-nutrition-71209-1

    filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Julie Shertzer, registered dietitian and program specialist ... a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... for Ohio State University Extension in the Department of Human Nutrition, in the College of Education ...

  7. Ohio Composting Industry Tour

    https://extension.osu.edu/events/ohio-composting-industry-tour

    go.osu.edu/2015OhioCompostTour. ...

  8. New Strawberry Production Method Allows Growers Earlier and Longer Fruit Harvest

    https://news-archive.cfaes.ohio-state.edu/news-release/new-strawberry-production-method-allows-growers-earlier-and-longer-fruit-harvest

    Brad Bergefurd, an OSU Extension horticulture specialist. The method, in which strawberries are planted ... quality is fantastic.” The OSU Extension plasticulture trial includes about a half an acre of strawberry ... October, according to the results of an ongoing Ohio State University Extension research trial conducted by ...

  9. Kingsville branch serves grapes and a growing industry

    https://news-archive.cfaes.ohio-state.edu/news-release/kingsville-branch-serves-grapes-and-growing-industry

    johns.1@osu.edu. OARDC is the research arm of Ohio State’s College of Food, Agricultural, and Environmental ... in the industry.” Details about OARDC’s grape research program are at http ... ://www.oardc.ohio state.edu/grapeweb/. For more information on projects and tours at the branch, contact Johns at (440) 224-0273 or ...

  10. Marketing/Resource Tools Now Available to Appalachian-Region Farmers' Markets

    https://news-archive.cfaes.ohio-state.edu/news-release/marketingresource-tools-now-available-appalachian-region-farmers-markets

    State University's South Centers at Piketon. OSU South Centers recently received a one-year, ... run by volunteer managers," said Christie Welch, an OSU South Centers farmers' market ... marketing plan to help inform consumers of the benefits of their markets. OSU South Centers will develop ...

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