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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. CSM/IAC meeting

    https://fabe.osu.edu/node/9651

    219 bethany reserved for stephanie  Thursday, October 28, 2021- 3:00pm to 4:00pm ...

  2. Specialization/Research Areas

    https://fabe.osu.edu/graduate/specializationresearch-areas

    Pursue studies in one of the following research specialization areas: Agrichemical Application Technology Agricultural Safety and Health Agricultural Water Management Agricultural Air Quality Bio Engineering Composting Construction Systems Management Ecoh ...

  3. FABE Building (Wooster)

    https://fabe.osu.edu/undergraduate/wooster-campus-connection

    FABE in Wooster, Ohio is a center for research in fields including biomass production and logistics, composting, bio-based plastics production and biodegradation, biomass conversion processes, fermentation and natural rubber production, extraction, and sy ...

  4. EOFD Student visit

    https://fabe.osu.edu/node/9650

    245 bethany reserved for kelli  Friday, November 5, 2021- 1:00pm to 2:00pm ...

  5. Gallia County Office

    https://extension.osu.edu/gallia-county-office

    website County Office http://gallia.osu.edu/about/staff ...

  6. Union County Office

    https://extension.osu.edu/union-county-office

    website County Office http://union.osu.edu/about/staff ...

  7. Food Preservation Canning Q&A

    https://morrow.osu.edu/program-areas/family-and-consumer-sciences/food-preservation-canning-qa

    https://go.osu.edu/canningonsmoothcooktop Q:  Tomatoes are already acidic. Do I really need to add more acid to the tomatoes when I can ... https://go-osu.edu/acidifingtomatoes         ... out https://nchfp.uga.edu/publications/nchfp/factsheets/electric_cookers.html Q: I have a smooth ...

  8. Onions Identified as Source of Salmonella Outbreak

    https://fcs.osu.edu/news/onions-identified-source-salmonella-outbreak

    The CDC has issued a food safety alert regarding a multistate outbreak of Salmonella Oranienburg infections. The CDC advises people who have unlabeled whole red, white, or yellow onions at home to throw them away and not eat them. People should not eat, a ...

  9. Club Resources

    https://darke.osu.edu/program-areas/4-h-youth-development/club-resources

      2022 Project Book Order Form (For Advisors to use with their clubs)- due third Friday in January Making the Best 4-H Clubs Better- 30 lessons for club meetings, designed to last 20 minutes or less Charter Checklist- Due April 1 Educational Development A ...

  10. EOFD student visit

    https://fabe.osu.edu/node/9648

    245 Thursday, November 4, 2021- 2:00pm to 3:00pm ...

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