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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Navigating Difficult Conversations

    https://leadershipcenter.osu.edu/events/navigating-difficult-conversations-0

    for individuals seeking professional development hours. If you have questions, contact the OSU ...

  2. Emotional Vampires at Work

    https://leadershipcenter.osu.edu/events/emotional-vampires-work-0

    professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

  3. Emotional Vampires at Work

    https://leadershipcenter.osu.edu/events/emotional-vampires-work

    professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

  4. Applying Your Strengths @ Work

    https://leadershipcenter.osu.edu/events/applying-your-strengths-work-1

    professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

  5. Food Safety Webinar Documents

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/food-safety-webinar-documents

    Food Safety Webinar Documents Presented by Dr. Lydia Medeiros, December, 2010 You Tube- Sanitizing the Kitchen Camtasia Recording- 12/9/10 Cleaning and Sanitizing the Kitchen ...

  6. Leading Innovative Teams

    https://leadershipcenter.osu.edu/blog/tue-07262016-1149am/leading-innovative-teams

    Blog Subscriptions ...

  7. Why Americans Waste So Much Food

    https://fcs.osu.edu/news/why-americans-waste-so-much-food

    Even though American consumers throw away about 80 billion pounds of food a year, only about half of them are aware that food waste is a problem. Even more, researchers have identified that most people perceive benefits to throwing food away, some of whic ...

  8. Lucas County- Canning Basics

    https://fcs.osu.edu/events/lucas-county-canning-basics-0

    Basics of home canning: water bath or pressure canning? Overview of food safety, the science of home canning and updated resources to help the home canner create a safe product. (this same presentation will also be offered at 1:00pm) ...

  9. Lucas County- Canning Basics

    https://fcs.osu.edu/events/lucas-county-canning-basics

    Basics of home canning: water bath or pressure canning? Overview of food safety, the science of home canning and updated resources to help the home canner create a safe product. (this same presentation will be offered at 7:00pm) ...

  10. OARDC and State Extension Advisory Committee meeting

    https://extension.osu.edu/events/oardc-and-state-extension-advisory-committee-meeting

    Visit  CFAES Government Affairs  web site for more information. ...

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