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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Growing Teachers Throughout the Seasons

    https://extensionpubs.osu.edu/growing-teachers-throughout-the-seasons/

    technology, and arts. Visit go.osu.edu/gts for more information and a self-directed course. Copyright 2024. ... https://extensionpubs.osu.edu/growing-teachers-throughout-the-seasons/ 1724260550 ... research-based methods: indoor seed starting under LEDs, raised beds with outdoor season extension, and ...

  2. Fall Forage Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4/fall-forage-management

    Dr. John Yost, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State ... University Extension The fall is a critical time in our yearly forage management calendar. Regardless of how ...

  3. Ohio Commercial Pesticide Applicator License Study Guides

    https://extension.osu.edu/extension-publishing/ohio-commercial-pesticide-applicator-license-study-guides

    Extension Pesticide Safety Education Program at 614-292-4070 or visit pested.osu.edu. To register for a seat ... through local Ohio State University Extension offices and online at extensionpubs.osu.edu. Ohio residents ... your county’s Extension office at extension.osu.edu/lao. Please call ahead for availability. Available ...

  4. Newsletters

    https://lucas.osu.edu/4H/newsletters

    Stay up-to-date on Lucas County 4-H Happenings!  September Newsletter August Newsletter July Newsletter June Newsletter May Newsletter April Newsletter ...

  5. VOLUME 26: ISSUE 4

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4

    ...

  6. Water Bath Canning and Pressure Canning

    https://lucas.osu.edu/events/water-bath-canning-and-pressure-canning-0

    This free, introduction class will review the differences between water bath canning and pressure canning and knowing what process you need to use for safe home food preservation in your kitchen. The same class will be offered at two different locations a ...

  7. Water Bath Canning and Pressure Canning

    https://lucas.osu.edu/events/water-bath-canning-and-pressure-canning

    Free, introduction class will review the differences between water bath canning and pressure canning and knowing what process you need to use for home food preservation in your kitchen. This same class will be offered at two differnt locations and times. ...

  8. Sustainability Series III: What is the Deal with These Carbon Markets?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4/sustainability-series-iii-what-deal-these-carbon

    Dr. Kirby Krogstad, Assistant Professor, Department of Animal Sciences, The Ohio State University The first, and most important, thing to recognize is that carbon markets are not a new concept. Carbon market systems have been around since at least 1997 wh ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk Prices Class III milk closing price for June was $19.87/cwt, with protein and butterfat prices at $2.05 and $3.54/lb, respectively. The Class III cl ...

  10. Junior Fair Board

    https://lucas.osu.edu/Fair/junior-fair-board

    on the Jr. Fair Board.  - For a complete list of responsibilities, contact the Extension office at ... Representatives, and an Extension Educator. How can I get involved? •Apply by completing a  Junior Fair Board ...

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