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  1. Jr. Fair Code of Conduct

    https://seneca.osu.edu/news/jr-fair-code-conduct

    All 4-H and FFA livestock exhibitors INCLUDING dogs and horses, please see the link below and read through the Jr. Fair Code of Conduct.  This form will be due the day of Project Book Judging.  Jr. Fair Code of Conduct  ...

  2. ASM Student, Evan Watson, is featured in Ag Leader intern blog

    https://fabe.osu.edu/news/asm-student-evan-watson-featured-ag-leader-intern-blog

    Take a look at what Evan has to say at: http://www.agleader.com/blog/meet-the-interns/ ...

  3. OSU Extension Energy Group Meeting

    https://fabe.osu.edu/node/8393

    219 Bethany reserved for Sandy Odrumsky Repeats every month on January, February, March, April, May, June, July, August, September, October, November on the last Tuesday until Tue Dec 01 2020. Tuesday, January 28, 2020- 9:15am to 12:30pm Tuesday, February ...

  4. June 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2016-highlights

    Meeting this year? Be sure to stop by our booth #2803 and don’t forget to get your ticket to the OSU at ... OSU at IFT Friends and Alumni Reception August 26                    Harnessing Consumers & ...

  5. Sheila Jacobi

    https://fst.osu.edu/our-people/sheila-jacobi

    Sheila Jacobi Assistant Professor jacobi.1@osu.edu 330-263-3959 207 Gerlaugh Hall Wooster, OH ...

  6. Seneca County Scholarship Application for 4-H State and National Opportunities

    https://seneca.osu.edu/news/seneca-county-scholarship-application-4-h-state-and-national-opportunities

    options for 4-H youth ages 12 and older. The applications are due to the Extension Office by Monday, ...

  7. April 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2016-highlights

    of the Year by the OSU Food Science Club. Congratulations to the 2016-2017 Food Science Club ... member companies and $200,000 in projects were awarded with $100,000 of that amount being awarded to OSU ... Scholars The OSU and ICARM team has been selected as the first ‘Spotlight’ of the Global Innovation ...

  8. J. Sheets Final Defense

    https://fabe.osu.edu/node/5714

    Candy J. McBride, M.Ed. From: Sheets, Johnathon P. [mailto:sheets.162@buckeyemail.osu.edu] Sent: Friday, ... February 10, 2017 10:34 AM To: Fowler, Jim < fowler.2@osu.edu > Subject: Change of Final Defense Date ...

  9. Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education

    https://fst.osu.edu/news/ohio-state%E2%80%99s-food-industries-center-responds-needs-food-industry-online-continuing-education

    https://foodindustries.osu.edu/introfoodscience Contact: Heather Dean, Dean.840@osu.edu ... The OSU Food Industries Center is launching a new online continuing education course called ...

  10. Seneca County Market Goat Born and Bred Information

    https://seneca.osu.edu/news/seneca-county-market-goat-born-and-bred-information

    Seneca County Market Goat—Bred, Born and Raised MARKET DAIRY GOATS MUST CONFORM TO THE BREED STANDARDS, BE 100% DAIRY OR A COMBINAION OF THE FOLLOWING:  Alpine, LaMancha, Nubian, Oberhasli, Saanen, Toggenburg, Nigerian Dwarf and Sable. MEAT GOATS CROSSED ...

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