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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Maddie Allman

    https://acel.osu.edu/our-people/maddie-allman

    Masters Student 4-H Youth Development Extension Educator in Jackson County, Ohio allman.68@osu.edu ... https://www.linkedin.com/in/maddie-allman/ OSU Extension Jackson County The Ohio State University, Bachelors of Science, Community ... Leadership: Specialization in Community & Extension Education, 2022 Youth Poverty Appalachian / Rural ...

  2. Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time

    https://fst.osu.edu/news/pancakes-won%E2%80%99t-turn-you-zombie-hbo%E2%80%99s-%E2%80%98-last-us%E2%80%99-fungi-flour-have-been-making-people-sick-long

    make it into the flour. Killing microorganisms in flour The good news is that most fungi and other ...

  3. Extension Today

    https://extension.osu.edu/today

    with OSU Extension to share stories with tips, resources, and even recipes for improving your life, ... Extension Today is a partnership of NBC4 WCMH-TV and OSU Extension in the College of Food, ... largest non-formal education program, OSU Extension  brings the knowledge of the university straight to ...

  4. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory and/or field resources at The Ohio State University in Columbus, Wooster and other associated research areas as determined by student and instructor. Research m ...

  5. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  6. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 2 completions. This cours ...

  7. FCS Professional Development Day

    https://extension.osu.edu/events/fcs-professional-development-day-10

    Our April FCS Professional Development Day will focus on the release of the new Ohio Person in ...

  8. Ohio Saves Week

    https://extension.osu.edu/events/ohio-saves-week

    OSU Extension and the Office of Ohio Treasurer Robert Sprague are proud participants in Ohio Saves ... Review the press release about Ohio Saves week. Ohioans can  sign the pledge  to commit to a savings goal ...

  9. Agricultural Communication Internship

    https://acel.osu.edu/courses/agrcomm-419101

    AGRCOMM 4191.01 The Agricultural Communication Internship is designed to give you first-hand experience working in a professional communication setting. Internships may be arranged in publishing, broadcasting, public relations, editing, photojournalism, g ...

  10. Agricultural Communication Study Abroad

    https://acel.osu.edu/courses/agrcomm-3797

    AGRCOMM 3797 Engages students in concentrated study of food, agricultural, and environmental issues in a foreign country, mass media practices in communicating and educating the public about these issues, and the impact of those practices. Undergraduate 3 ...

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