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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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  1. Explore the New Food Safety Regulations for Local Producers

    https://fairfield.osu.edu/events/explore-new-food-safety-regulations-local-producers

    County Farm Bureau and Fairfield County OSU Extension are partnering for this event so please join us on ...

  2. USDA rolls out its hemp rule: is Ohio ready?

    https://farmoffice.osu.edu/blog/thu-10312019-930pm/usda-rolls-out-its-hemp-rule-ohio-ready

    Blog Subscriptions ...

  3. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-2

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  4. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-1

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  5. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-0

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  6. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  7. Go Fish (And Earn Two OSU Semester Hours!): Lake Erie Sport Fishing Course at Stone Lab

    https://comdev.osu.edu/news/go-fish-and-earn-two-osu-semester-hours-lake-erie-sport-fishing-course-stone-lab

    3-day sport fishing workshop, and a complete list of Stone Lab courses. Tory Gabriel  is the Extension ...

  8. Keeping up with all the recent RFS developments requires some energy

    https://farmoffice.osu.edu/blog/mon-11042019-1023am/keeping-all-recent-rfs-developments-requires-some-energy

    Blog Subscriptions ...

  9. Cabbage Contest

    https://butler.osu.edu/news/cabbage-contest

    Cabbage Plant Pick-Up is on April 17, 2018 and April 18, 2018 at the Butler County Extension Office.   ...

  10. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-2

    using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

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