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College of Food, Agricultural, and Environmental Sciences

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  1. Undergraduate

    https://fabe.osu.edu/undergraduate

    The undergraduate experience in the Department of Food, Agricultural, and Biological Engineering is unique to each student. Our academic and faculty advisors work with students individually to develop an academic plan that not only leads to timely degree ...

  2. V. Shedekar

    https://fabe.osu.edu/node/6507

    was Peter Ling after 12 noon (https://fabe.osu.edu/about-us/events/219/calendar/day/2017-10-20). If ...

  3. Chaminda P. Samaranayake

    https://fabe.osu.edu/our-people/chaminda-p-samaranayake

    Chaminda P. Samaranayake Post Doctoral Researcher samaranayake.3@osu.edu 614-292-0195 135 ...

  4. PhD committee meeting

    https://fabe.osu.edu/node/7053

    [geng.83@buckeyemail.osu.edu] Sent: Friday, March 23, 2018 8:58 AM To: Fowler, Jim Cc: Jepsen, Dee Subject: Could you help me ...

  5. L. Brown

    https://fabe.osu.edu/node/5111

    fowler.2@osu.edu > Cc: Vinayak Shedekar (shedekar.1@buckeyemail.osu.edu) < shedekar.1@buckeyemail.osu.edu ...

  6. ASM Capstone

    https://fabe.osu.edu/node/6478

    fowler.2@osu.edu > Subject: room reservation   Hello Jim (and Brandon),   Please reserve (for ASM Capstone): ...

  7. ASM Capstone

    https://fabe.osu.edu/node/6477

    fowler.2@osu.edu > Subject: room reservation   Hello Jim (and Brandon),   Please reserve (for ASM Capstone): ...

  8. NIFA Baler Design Review Meeting

    https://fabe.osu.edu/node/9431

    245 Bethany reserved for Andrew Thursday, September 10, 2020- 3:00pm to 5:00pm ...

  9. NIFA Baler Design Review Meeting

    https://fabe.osu.edu/node/9430

    219 Bethany reserved for Andrew Thursday, September 10, 2020- 3:30pm to 5:00pm ...

  10. Meet Jaden Tatum: Engineering a Path to a More Sustainable Future

    https://fabe.osu.edu/news/meet-jaden-tatum-engineering-path-more-sustainable-future

    With an objective of improving the sustainability of agricultural systems on an international scale Jaden Tatum is on her way to finding a viable solution, one research initiative at a time.  A current graduate student in the Department of Food, Agricultu ...

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